PREACHER COOKIES
Easy, no-bake cookies.
Provided by Suzanne Stull
Categories Desserts Cookies No-Bake Cookie Recipes
Yield 18
Number Of Ingredients 8
Steps:
- Mix butter or margarine, cocoa, sugar, milk, and salt together in saucepan. Boil for 1 minute.
- Stir in oatmeal, peanut butter and vanilla. Drop by tablespoonfuls onto waxed paper. Allow to cool and harden.
Nutrition Facts : Calories 231.4 calories, Carbohydrate 33.9 g, Cholesterol 14.1 mg, Fat 9.9 g, Fiber 2.3 g, Protein 4 g, SaturatedFat 4.2 g, Sodium 91.2 mg, Sugar 23.3 g
PAT'S PRAYER COOKIES
This was given by Zella Gray from East Tennessee and has been used as "prayful distraction" in times of crisis - drop a spoonful of dough, say a prayer! Don't cut the recipe in half - doesn't turn out right.
Provided by nonny71
Categories Drop Cookies
Time 30m
Yield 15-20 dozen, 60 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees.
- Mix shortening, sugars, eggs and vanilla.
- Add dry ingredients.
- Drop by the teaspoon on ungreased cookie sheets.
- Bake for 7 to 8 minutes.
- May be kept in refrigerator for a week or so (if they last that long). Can also be kept frozen before or after baking.
- Makes 15 to 20 dozen cookies depending on the size.
Nutrition Facts : Calories 289.3, Fat 14.4, SaturatedFat 4.8, Cholesterol 25.7, Sodium 171.3, Carbohydrate 39.1, Fiber 1.1, Sugar 25.3, Protein 3
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