Pats Banana Muffins Recipes

PAT'S LOW FAT BANANA MUFFINS

Steps:

• Mash bananas.
• Stir in beaten egg.
• Add applesauce, sweetener and mix well Add flour, soda, baking powder, baking soda, and salt, mix.
• Add nuts and chocolate chips.
• Scoop into greased muffin tins.
• (DO NOT USE PAPER CUPS BECAUSE THESE MUFFINS WILL STICK TO THEM!).
• Bake 350 oven for 20 minutes.

BANANA MUFFINS II

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Coat muffin pans with non-stick spray, or use paper liners. Sift together the flour, baking powder, baking soda, and salt; set aside.
• Combine bananas, sugar, egg, and melted butter in a large bowl. Fold in flour mixture, and mix until smooth. Scoop into muffin pans.
• Bake in preheated oven. Bake mini muffins for 10 to 15 minutes, and large muffins for 25 to 30 minutes. Muffins will spring back when lightly tapped.

EASY BANANA MUFFINS

Steps:

• Mash bananas, add sugar and the slightly beaten egg.
• Stir in melted butter.
• Stir in dry ingredients.
• Spoon into medium size muffin pan (I use the paper muffin cups inside pan).
• Bake 20 minutes at 350F degrees - 375F degrees.

ULTIMATE BANANA MUFFINS

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Grease a muffin tin.
• Sift flour, baking powder, baking soda, cinnamon, salt, and nutmeg together in a small bowl.
• Mash bananas in a large bowl. Mix in white sugar, melted butter, brown sugar, egg, and vanilla extract. Fold in flour mixture until just combined. Fold walnuts into the batter.
• Divide batter evenly among the muffin cups.
• Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 20 minutes.

BASIC BANANA MUFFINS

Steps:

• In a large bowl, combine dry ingredients. In another bowl, mash the bananas. Add egg, oil and vanilla; mix well. Stir into the dry ingredients just until moistened. Fill greased or paper-lined muffin cups half full. , Bake at 375° for 18-22 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes; remove from pan to a wire rack to cool completely.

PAT'S BANANA MUFFINS

Steps:

• cup old fashioned oatmeal
• cup skim milk
• Mix these 2 and soak for 1 hour
• Then add 3/4 cup mashed bananas 2 egg whites, slightly beaten
• Mix these dry ingredients together then add to oatmeal mixture:
• cup sifted wheat flour
• cup Splenda brown sugar
• tsp baking powder
• tsp baking soda
• tsp salt
• Mix batter then fill muffin cups. Bake at 400 degrees for 20 minutes. You can add walnuts to the tops of muffins (these calories are not calculated in recipe)Number of Servings: 12Recipe submitted by SparkPeople user RACHELLEBEE.

BANANA APPLE MUFFINS

Steps:

• In a small bowl, combine the first seven ingredients. In another bowl, beat the egg, milk and oil. Stir into dry ingredients just until moistened. Fold in apple and banana., Fill greased muffin cups about three-fourths full. Bake at 375° for 25-30 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pan to a wire rack.