Pastagratinwithpestoandveggies Recipes
PASTA GRATIN WITH PESTO AND VEGGIES
Make and share this Pasta Gratin With Pesto and Veggies recipe from Food.com.
Provided by Boomette
Categories Penne
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- In a saucepan with boiling salted water, cook penne for about 10 minutes or until al dente. Drain and set aside.
- In the saucepan, heat oil at medium heat. Add onions, carrots, cauliflower, salt and pepper. Cook, stirring from time to time, for about 5 minutes or until veggies are tender but still crunchy. Add the reserved penne and pesto, stir to coat well.
- In a bowl, with a whisk, mix eggs and cottage cheese. Add to the preparation of pasta and stir to coat well.
- Put the preparation in an oven-dish that contains 2 L (8 cups) or in 4 oven-dish that contain 500 ML (2 cups) each. Press slightly. (You can prepare the gratin until this step and cover it. It will be good until the next day in the fridge and up to 2 weeks in the freezer. Let defrost before cooking and add 10 minutes to the cooking time.) Cover with slices of tomatoes and sprinkle with parmesan cheese. Cook in the preheated oven of 375 F for about 30 minutes or until preparation is golden and bubbling.
More about "pastagratinwithpestoandveggies recipes"
SUMMER VEGETABLE PESTO PASTA - NOURISHED BY NUTRITION
From nourishedbynutrition.com
- For the Pesto: (skip this step if using store-bought pesto) Place garlic a food processor or blender and pulse until roughly chopped. Then add the basil, hemp seeds, lemon juice, salt, and pulse into a rough paste. Turn on the food processor, and drizzle in the olive oil through the opening in the lid of the food processor. If your food processor doesn’t have an opening add the olive oil to the container with the rest of the ingredients and let the food processor run until you reach your desired consistency. Depending on the size of your food processor, you may have to scrape down the sides of the food processor.
- For the Pasta: Start by bringing a large pot of salted water to a boil. While the water heats up, start your veggies. Once the water boils, cook the pasta according to package instructions. In a medium pot, add water and set over high heat. When pasta is done, reserve ½ cup of pasta water. Drain pasta.
- In a large skillet add olive oil and set over medium-high heat. Once the oil is hot add the onion, zucchini, yellow summer squash, bell peppers, and tomatoes. Season with salt and freshly cracked black pepper. Saute about 5-8 minutes just to soften the squash. Set aside till pasta is done cooking.
- Place the pan of vegetables back on low heat, add the cooked pasta, pesto, and ¼ cup of reserved pasta water. Add more water to reach the desired consistency of the pesto. liquid. Toss to coat. Taste and adjust the seasoning, garnish with nutritional yeast parm, Parmesan cheese, hemp seeds, and more basil leaves if desired. Serve warm.
PESTO PASTA WITH VEGETABLES - PESTO PRIMAVERA RECIPE - CHEERFUL …
LEMON PESTO PASTA PRIMAVERA WITH SPRING VEGETABLES - WHOLE AND …
From wholeandheavenlyoven.com
EASY VEGETARIAN PESTO PASTA - COOKRITA
From cookrita.com
VEGAN PESTO PASTA RECIPE - FORKS OVER KNIVES
From forksoverknives.com
CREAMY PESTO "PASTA" WITH SPRING VEGETABLES - AGAINST …
From againstallgrain.com
PASTA GRATIN WITH PESTO AND VEGGIES RECIPES
From tfrecipes.com
35+ EASY AND ELEGANT EASTER VEGETABLE RECIPES FOR EVERY PLATE
From chefsbliss.com
AUBERGINE WITH PESTO RECIPE - GREAT ITALIAN CHEFS
From greatitalianchefs.com
THE BEST VEGGIE PESTO PASTA WITH ROASTED VEGETABLES
From pureandsimplenourishment.com
PESTO PASTA WITH VEGETABLES | EASY VEGATABLE PESTO PASTA
From cookingfromheart.com
CREAMY PESTO PASTA WITH VEGETABLES (VEGAN) - THE …
From thehangrychickpea.com
VEGGIE PESTO PASTA - HEALTHY SEASONAL RECIPES
From healthyseasonalrecipes.com
PESTO PASTA WITH VEGGIES - THIS HEALTHY KITCHEN
From thishealthykitchen.com
WHOLEGRAIN ARUGULA-BASIL PESTO SPAGHETTI - PASSIONSPOON
From passionspoon.com
PESTO PASTA AND VEGGIE BAKE | IGA RECIPES | PENNE, …
From iga.net
VEGETABLE PASTA GRATIN | CANADIAN GOODNESS - DAIRY FARMERS OF …
From dairyfarmersofcanada.ca
PESTO PASTA WITH ROASTED VEGGIES - EATING BY ELAINE
From eatingbyelaine.com
CREAMY WHITE BEAN PESTO PASTA - EVERGREEN KITCHEN
From evergreenkitchen.ca
ROASTED SPRING VEGETABLE PESTO PASTA | VEGAN - FROM …
From frommybowl.com
35+ FRESH AND FLAVORFUL EASTER ASPARAGUS RECIPES TO CELEBRATE …
From chefsbliss.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
