Pastadorinda Recipes

PASTA DINNER IDEAS: PASTA MARINARA & MORE!

Pasta Dinner Ideas: Pasta Marinara & More! image

Looking for easy pasta dinner ideas? This marinara pasta recipe features a homemade sauce and comes together in minutes! Boost the nutrients with a few handfuls of spinach, and you've got dinner.

Provided by Sonja Overhiser

Time 20m

Number Of Ingredients 10

Ingredients

28 ounce can crushed fire roasted tomatoes
2 tablespoons olive oil
1 tablespoon balsamic vinegar
2 teaspoons garlic powder
1 teaspoon dried oregano
1 teaspoon kosher salt
8 fresh basil leaves, plus additional for garnish
2 cups baby spinach leaves or chopped spinach, tightly packed (optional)
8 ounces spaghetti pasta
Parmesan cheese or goat cheese crumbles, for serving (optional)

Steps:

Bring a large pot of salted water to a boil. Boil the pasta until it is al dente (start tasting a few minutes before the package recommends: you want it to be tender but still a little firm on the inside). Then drain.
Meanwhile, in a large saucepan, place the crushed tomatoes, olive oil, balsamic vinegar, garlic powder, oregano, kosher salt, whole basil leaves and spinach (if using). Bring to a simmer, then cover and simmer 15 minutes.
Pour the marinara sauce over the pasta. Garnish with chopped basil. If desired, serve with Parmesan cheese or goat cheese crumbles: but it's just as good without!

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