Pasta With Black Olive Pesto Recipes

SPINACH PESTO PASTA WITH OLIVES

Spinach pesto pasta with olives image

A family favourite pasta dish, jazzed up with olives and feta

Provided by Good Food team

Categories Buffet, Dinner, Lunch, Main course, Pasta, Supper

Time 20m

Number Of Ingredients 8

Ingredients

400g fusilli
500g bag spinach
2 garlic cloves
2 tbsp olive oil
200g pack reduced-fat feta-style cheese
50g pine nuts
good pinch nutmeg
handful black olives , roughly chopped

Steps:

Boil the pasta according to pack instructions. Meanwhile, boil a kettle of water, then slowly pour over the spinach in a colander until it wilts. Shake off the excess water, then put the spinach into a food processor.
Add the garlic, oil, half of the cheese and most of the pine nuts to the processor with the spinach, then pulse to a pesto-like sauce. Season with the nutmeg and salt and pepper. Stir through the hot, drained pasta and serve topped with the olives and the remaining crumbled cheese and pine nuts.

Nutrition Facts : Calories 602 calories, Fat 23 grams fat, SaturatedFat 5 grams saturated fat, Carbohydrate 80 grams carbohydrates, Sugar 6 grams sugar, Fiber 7 grams fiber, Protein 25 grams protein, Sodium 1.29 milligram of sodium

PASTA WITH BLACK OLIVE PESTO

Pasta with Black Olive Pesto image

Give the red sauce a rest! This sophisticated pasta dish is dressed with a pesto made with black olives, garlic, fresh basil and Parmesan.

Provided by My Food and Family

Categories Pasta

Time 25m

Yield 4 servings

Number Of Ingredients 7

Ingredients

2-1/2 cups campanelle pasta, uncooked
1 can (6 oz.) pitted black olives, rinsed
1/4 cup olive oil
4 tsp. lemon juice
2 cloves garlic
1/4 cup KRAFT Shredded Parmesan Cheese
1/2 cup finely chopped fresh basil

Steps:

Cook pasta as directed on package, omitting salt.
Meanwhile, process next 4 ingredients in food processor until finely chopped. Stir in cheese and basil.
Drain pasta; place in large bowl. Add cheese mixture; mix lightly.

Nutrition Facts : Calories 410, Fat 18 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 240 mg, Carbohydrate 50 g, Fiber 3 g, Sugar 2 g, Protein 11 g

PASTA WITH BACON, BLACK OLIVES AND PESTO

Pasta with Bacon, Black Olives And Pesto image

not set

Provided by BigOven Cooks

Categories Main Dish

Time 30m

Yield 4

Number Of Ingredients 8

Ingredients

6 oz Back bacon derinded and cut into strips
1 jar red pesto or green pesto
2 tb Fresh parsley chopped
1 Garlic crushed
1 Onion chopped
2 oz black olives Pitted, chopped
2 8-oz packs fresh egg
Salt

Steps:

1. Cook the pasta following the pack instructions. 2. Fry the bacon for 3-4 minutes, then stir in the onion and garlic. Cook for a further 3-4 minutes. 3. Stir in the pesto, olives, cooked, drained pasta and season to taste. Mix well and serve immediately sprinkled with freshly chopped parsley. NOTES : Dried pasta could be used instead of fresh pasta, cook following instructions on the pack. Delicious served with bread ciabatta and a green salad.

Nutrition Facts : Calories 382 calories, Fat 31.59432 g, Carbohydrate 5.01753 g, Cholesterol 502.32 mg, Fiber 1.0204500181675 g, Protein 19.49678 g, SaturatedFat 9.9817455 g, ServingSize 1 1 Serving (198g), Sodium 631.0755 mg, Sugar 3.9970799818325 g, TransFat 4.0315135 g

GREEN OLIVE PESTO

Green Olive Pesto image

Categories Condiment/Spread Sauce Food Processor Garlic Olive No-Cook Vegetarian Quick & Easy Parmesan Pine Nut Parsley Gourmet

Yield Makes about 1 1/2 cups

Number Of Ingredients 6

Ingredients

1 cup firmly packed drained pimiento-stuffed green olives, rinsed well and patted dry
1/3 cup pine nuts
1 garlic clove, minced and mashed to a paste with 1/4 teaspoon salt
1 cup finely chopped fresh parsley leaves
1/4 cup extra-virgin olive oil
2 tablespoons freshly grated Parmesan

Steps:

In a food processor purée the olives with the pine nuts, the garlic paste, and the parsley, with the motor running add the oil in a stream and the Parmesan, and blend the mixture well. Serve the pesto with 1 pound pasta, cooked and drained, reserving 3/4 cup of the pasta liquid to thin the pesto. Or serve the pesto as a spread with crackers.

BLACK OLIVE PESTO

Black Olive Pesto image

An twist on traditional pesto. Use as a spread, on pasta, or pizzas. Don't over process. Source: Michael Roberts, Trumps, Los Angeles, printed in the San Jose Mercury News 3/4/1987

Provided by quixoposto

Categories Sauces

Time 15m

Yield 1 pt

Number Of Ingredients 8

Ingredients

1 tablespoon pine nuts
2 ounces olive oil
5 tablespoons pecorino cheese, grated
1 teaspoon minced garlic
4 anchovy fillets
3/4-1 cup olive oil
1 cup black kalamata olive, pitted
2 cups parsley (leaves only)

Steps:

Combine pine nuts, 2 oz olive oil, cheese, garlic and anchovies in food processor.
Blend just until mixture is chunky/smooth combination. Add olive oil, little by little, until mixture is about to separate.
Add olives and parsley, process just until smooth. Strive for a gritty consistency -- not too smooth.

Nutrition Facts : Calories 2225.7, Fat 241.3, SaturatedFat 33, Cholesterol 13.6, Sodium 1831.1, Carbohydrate 18, Fiber 8.6, Sugar 1.4, Protein 10.7

SPAGHETTI WITH CHERRY TOMATO & BLACK OLIVE SAUCE

Spaghetti with cherry tomato & black olive sauce image

A healthy, vegetarian pasta dish with tomatoes, capers, olives and lots of basil

Provided by Jennifer Joyce

Categories Dinner, Main course

Time 15m

Number Of Ingredients 8

Ingredients

250g spaghetti
200g cherry tomato , halved
3 tbsp extra-virgin olive oil
small bunch basil , leaves torn and stems removed
10 good quality black olives (not in brine), roughly chopped
1 tbsp caper , drained and rinsed
zest and juice 1 lemon
shaved parmesan (or vegetarian alternative), to serve

Steps:

Cook the pasta following pack instructions in salted water until al dente. Meanwhile, put the tomatoes in a bowl with the oil, basil, olives, capers, lemon zest and juice, and a pinch of salt and mix together.
Drain the pasta, then return to the pan. Add the tomato mixture and mix again to combine. Serve with the cheese sprinkled on top.

Nutrition Facts : Calories 613 calories, Fat 21 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 90 grams carbohydrates, Sugar 7 grams sugar, Fiber 7 grams fiber, Protein 16 grams protein, Sodium 1.5 milligram of sodium

More about "pasta with black olive pesto recipes"

SPAGHETTI PASTA IN GREEN OLIVE PESTO SAUCE RECIPE BY ...

2015-08-12 Add the garlic, the green olive pesto, black pepper, lemon zest and the cooked spaghetti. Stir them all together until the pasta is well coated with the pesto. Turn off the heat, stir in the parmesan cheese and the lemon juice. …
From archanaskitchen.com

See details

10 BEST BLACK OLIVE PESTO PASTA RECIPES | YUMMLY

Whole Wheat Pasta Salad with Fried Kale, Tomatoes, Olives, Feta, and Pesto Vinaigrette Kalyn's Kitchen. olive oil, whole wheat pasta, kale leaves, olive oil, pesto, black olives and 5 more.
From yummly.com

See details

ONE PAN PASTA WITH CHICKEN, PESTO AND OLIVES - OLIVIA'S ...

2015-10-06 In a large saute pan, over medium heat, heat the chicken strips until hot and defrosted. Reserve. In that same pan, over medium high heat, add the penne and 3 cups of water. Make sure that the water covers the pasta. …
From oliviascuisine.com

See details

OLIVE PESTO RECIPE | DELICIOUS. MAGAZINE

Method. Put the garlic and sea salt into the bowl of a small food processor and pulse, then add the pine nuts and pulse again until roughly chopped (be careful not to over-process). Add the black olives and flatleaf parsley and pulse …
From deliciousmagazine.co.uk

See details

BLACK OLIVE PESTO - HOMEMADE | THE ANTI-CANCER KITCHEN

2020-09-30 Black olives in pesto. For the olives we like the mild buttery flavour of a classic cerignola olive. These are the classic mild olives that you traditionally see on top of pizzas and generally sold in jars all over the world. …
From theanticancerkitchen.com

See details

FUSILLI PASTA WITH BLACK OLIVE PESTO AND TUNA. – THE PASTA ...

2017-09-01 This recipe for pasta with black olive pesto and tuna from Calabria ticked all the boxes. It takes no time at all to make, it’s very flavourful and can be eaten warm or as a salad! In fact, I ate the leftovers cold the following day and still can’t decide which I preferred, hot or cold? (click to go straight to recipe) Recipes for pasta with olives are typical in Southern Italy. This …
From the-pasta-project.com

See details

BEST BLACK BEAN PASTA SALAD WITH CORIANDER PESTO RECIPES ...

2012-06-20 In pot of boiling salted water, cook pasta for 8 to 10 minutes or until tender but firm. Step 2. Drain and chill under cold water; drain. Step 3. Meanwhile, in food processor, whirl coriander, oil and nuts until smooth; transfer to large bowl. Step 4. Stir in Parmesan cheese, garlic, salt and pepper; toss to coat. Barbeque.
From foodnetwork.ca

See details

PASTA WITH BLACK OLIVE SAUCE - RECIPE | COOKS.COM

Mash the softened garlic into the olive oil using a fork. Add remaining ingredients (except pasta) and simmer for about 15 minutes. Meanwhile, boil pasta in salted water according to package directions; drain. Mix in skillet with the cooked sauce in skillet until pasta is well coated. Season with salt and pepper, to taste. Add review or comment.
From cooks.com

See details

MYRIAD OPTIONS FOR MEATLESS MEALS - THE SAN DIEGO UNION ...

18 hours ago Sprinkle with the walnuts, grind more black pepper on top, then drizzle with olive oil. Serve hot, warm or room temperature. Tips: The pasta with the pesto will keep in the refrigerator for up to ...
From sandiegouniontribune.com

See details

10 BEST CHICKEN BLACK OLIVES PASTA RECIPES | YUMMLY

Chicken Black Olives Pasta Recipes 398,600 Recipes. Last updated Feb 24, 2022. This search takes into account your taste preferences. 398,600 suggested recipes. Guided . Slow Cooker Chicken Cacciatore Yummly. extra virgin olive oil, onion, cremini mushrooms, red wine, salt and 18 more. One Pot Chicken Neapolitan Pasta Ragú. black olives, garlic, egg noodles, small …
From yummly.com

See details

PASTA WITH BLACK OLIVE PESTO RECIPES

2017-09-01 · This recipe for pasta with black olive pesto and tuna from Calabria ticked all the boxes. It takes no time at all to make, it’s very flavourful and can be eaten warm or as a salad! In fact, I ate the … From the-pasta-project.com Ratings 1 Servings 4 Cuisine Calabria, Italian, Southern Italian Category Main Course. Finely chop the basil leaves, olives and sun dried …
From tfrecipes.com

See details

10 BEST BLACK OLIVE PESTO PASTA RECIPES | YUMMLY

211,147 suggested recipes. Chicken Pesto Pasta Salad TruRoots. sliced kalamata olives, pepper, truRoots Organic Green Pea Fusilli Pasta and 6 more. Penne Pesto Pasta Salad TruRoots. sliced black olives, pesto, truRoots Ancient Grains Organic Penne and 4 more. Hey Presto Pesto Unilever UK.
From yummly.co.uk

See details

PASTA WITH OLIVE PESTO SAUCE RECIPE - MAGIC SKILLET

2020-02-16 Pasta with olive pesto sauce recipe.. This delicious vegetarian pasta recipe belongs to Italian cuisine. Cooked fusilli pasta served with classic homemade olive pesto sauce. Check out more of our delicious pasta recipes. You can use many kinds of pasta for this dish, such as riccioli or pepper-and-onion rotini.If You’re using a long, thin pasta like spaghetti or …
From magicskillet.com

See details

20 RECIPES THAT USE A CAN OF BLACK OLIVES | ALLRECIPES

2021-10-15 If you've got a can or two sitting around in your pantry, these 20 tasty black olive recipes will help you use them up for delicious dinners, appetizers, sides, and more. Try black olives tossed into pasta salads, sprinkle black olives over pizza, blend some for easy dips, or even chop up a few black olives for a unique salsa. Find 20 different ways to cook with black …
From allrecipes.com

See details

PASTA WITH BLACK OLIVE AND BASIL PESTO - VOGUE.IT

Try this vogue.it recipe: it’s easy, quick, very tasty and, most of all, healthy. Shopping list (for two): - 160 grams of kamut pasta - 3 handfuls of black olives - 1 packet of pine nuts - 1/2 ...
From vogue.it

See details

OLIVE PESTO PASTA - THE GOURMET RD - EASY, HEALTHY RECIPES

2021-09-11 Place olives, parsley, nuts, oregano, black pepper, garlic and olive oil in the bowl of a food processor. Pulse until desired consistency is reached, scraping the sides of the bowl as needed. Toss olive pesto with hot pasta, adding olive oil as desired. Serve in bowls with mini mozzarella balls and freshly cracked black pepper.
From thehealthyepicurean.com

See details

BLACK OLIVE PESTO RECIPES

Make and share this Black Olive Pesto recipe from Food.com. Provided by English_Rose. Categories Spreads. Time 20m. Yield 4 serving(s) Number Of Ingredients 8. Ingredients; 2 garlic cloves, roughly chopped: 1 bunch fresh flat leaf parsley: 1 bunch fresh basil: 1 sprig fresh rosemary: 4 sun-blushed tomatoes : 5 ounces pitted black olives: 4 tablespoons parmesan …
From tfrecipes.com

See details

FUSILLI PASTA WITH BLACK OLIVE PESTO AND TUNA. – PAGE 2 OF ...

2017-09-01 Stir and let the pesto cook on a low heat for about 4 minutes . Break up the tuna with a fork, add it to the frying pan and mix it well with the pesto and add the cut fresh tomatoes. Let the sauce cook for a few minutes on a moderate …
From the-pasta-project.com

See details

PENNE WITH BLACK OLIVE PESTO AND SUN DRIED TOMATOES ...

Get more recipes with 3 magazines for $20! Find your new favorite recipes and home decorating ideas with gorgeous, full-color magazines. Subscribe. Penne with Black Olive Pesto and Sun Dried Tomatoes. Recipe By: Hain Celestial "Robust whole-grain penne pasta is tossed in a flavorful black olive pesto made with sun dried tomatoes and fresh parsley. Serve it as a …
From allrecipes.com

See details

PASTA WITH GREEN OLIVE PESTO RECIPE | MYRECIPES

Reserve 1/4 cup of the Green Olive Pesto for another use. Roughly chop the black olives and reserve half for another use. In a large skillet, over medium heat, cook the remaining pesto for 2 minutes. Add the spaghetti, reserved pasta water, remaining black olives, and salt and cook until the water is absorbed and the spaghetti is heated through.
From myrecipes.com

See details

BLACK OLIVE PESTO PASTA - BOSH

Pesto pasta is such a great thing to whip up in the middle of the week if you’re feeling ravenous. We’re aware it’s super easy to buy a shop bought pesto but making your own is way more fun and 10x more delicious. If you like olives, this recipe is going to blow you away. Happy cooking!
From bosh.tv

See details

SPAGHETTI WITH BLACK OLIVE PESTO AND GORGONZOLA - WORTHY ...

The black olive pesto and gorgonzola it is an idea to prepare a pesto with which to season pasta using different ingredients than those we usually use. The pesto we know reminds us of basil, pine nuts and garlic, or rocket, walnuts, ricotta and tomatoes. These are the elements of a traditional pesto. Try to make your own pesto risking with strong and decisive flavors, such as …
From worthyrecipe.com

See details

BLACK OLIVE PESTO RECIPE | MYRECIPES

Stir Black Olive Pesto into pasta or serve as an appetizer with pita chips. By Gloria C. Malaro, Branford, Connecticut Recipe by Southern Living April 2006
From myrecipes.com

See details

PESTO PASTA WITH OLIVES & SUN-DRIED TOMATOES - VEGAN RECIPE

Directions: 1 Boil pasta in a large saucepan of salted water for 10 minutes or until al dente. 2 Meanwhile, to make pesto, place basil, garlic, pine nuts, olive oil, nutritional yeast, lemon juice and salt in a food processor and process until finely chopped. Add silken tofu and blend until smooth. 3 Drain pasta and return to pan.
From vegkit.com

See details

EASY OLIVE PESTO - 6 INGREDIENTS, 5 MINUTES - SUGAR SALT MAGIC

2020-11-22 Olives (2): This recipes uses kalamata but you can use any you prefer and even a combination. Parsley (4): As with many pestos, this one uses a large portion of herbs – parsley works best. Parmesan (1): This gives a real depth of flavour and creaminess. You can actually swap this for a good strong vintage cheddar too. Garlic (3): The garlic provides more umami …
From sugarsaltmagic.com

See details

OLIVE AND PASTA AND PESTO AND SUN DRIED TOMATO RECIPES (10 ...

Supercook found 10 olive and pasta and pesto and sun dried tomato recipes. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! ← Back. Recent. SuperCook is way better on the app 1+ million recipes | voice powered | diets | shopping list olive and pasta and pesto and sun dried tomato. Order by: Relevance. Relevance Least …
From supercook.com

See details

PASTA WITH GREEN OLIVE PESTO RECIPE - REAL SIMPLE

Reserve ½ cup of the pasta water and drain. Meanwhile, add the garlic, green olives, parsley, and basil to a food processor. With the motor running, slowly add the oil and process until fully incorporated. In a large skillet, over medium heat, cook the olive pesto for 2 minutes. Add the spaghetti, reserved pasta water, black olives, and salt ...
From realsimple.com

See details

BLACK OLIVE PESTO PASTA SAUCE - COOKEATSHARE

View top rated Black olive pesto pasta sauce recipes with ratings and reviews. Eggplant Sandwich With Black Olive Pesto, Black Olive Pesto, Black Olive Pesto Crostini, etc.
From cookeatshare.com

See details

PESTO PASTA WITH ROMANESCO AND BLACK OLIVES – VEGALICIOUS ...

2009-08-10 Pesto Pasta with Romanesco and Black Olives. Romanesco is one of our favorite vegetables. We like the color, the shapes and the flavors. It was particularly nice on the fresh pasta and light garlic sauce. Servings: 4. Ingredients: for the pasta: 1 cup semolina flour; 1 cup all purpose flour; 1 Tbs. pesto; 1/2 tsp. salt; 1/2 cup water, perhaps a bit more; for the meal: 1 …
From vegalicious.recipes

See details

TUNA PESTO PASTA WITH OLIVES RECIPE - EASY RECIPES

Easy Tuna Pesto Pasta with Green Olives. When pasta is done, drain reserving about 1/2 cup of the cooking water. Step 2: Then return pasta to the pot, on low heat. Add in the pesto with a little pasta water and stir until pasta is well coated. Step 3: Add in cherry tomatoes, artichoke hearts and tuna. Step 4: Toss gently to combine everything.
From recipegoulash.com

See details

PASTA WITH OLIVE TAPENADE - WHIP & WANDER

2019-02-12 Heat the olive oil in a large saute pan over medium-high heat. Add the olive tapenade and stir, cooking for about 2 minutes to allow it to get a bit of direct heat before adding the pasta. Lower the heat to medium and add the pasta and stir to combine. Sprinkle in 1 cup of the shredded parmesan cheese and stir to combine, then turn heat off.
From whipandwander.com

See details