Passion Fruit Sorbet Recipes

PASSION FRUIT AND MANGO SORBET

Passion Fruit and Mango Sorbet image

Provided by Food Network

Categories dessert

Time 3h10m

Yield 5 or 6 servings

Number Of Ingredients 3

Ingredients

4 ripe, wrinkled passion fruits
3 medium ripe mangos, or large ripe peaches, peeled and chopped
2 tablespoons sugar, or, to taste

Steps:

Cut the passion fruits into halves. Spoon the pulp (seeds and all) into a food processor container or blender.
Add the mangos. Process until pureed. Strain out the seeds. Taste the mixture and add sugar if desired.
Freeze the mixture in an ice cream maker according to manufacturer's directions.

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