HURRICANE COCKTAIL
Our tropical, rum-based hurricane cocktail is easy to make and sure to get your party started. Garnish with orange and cocktail cherries for a kitsch touch
Provided by Miriam Nice
Categories Cocktails, Drink
Time 5m
Number Of Ingredients 9
Steps:
- Fill a cocktail shaker with ice then add the rums. Scoop the flesh and seeds from the passion fruit and add to the shaker along with the orange and lemon juices, sugar syrup and grenadine.
- Shake well until the outside of the cocktail shaker feels icy cold. Fill two hurricane glasses with fresh ice then double strain the drink into the prepared glasses.
- Garnish each one with an orange slice skewered onto a cocktail stick and a couple of cocktail cherries.
Nutrition Facts : Calories 215 calories, Carbohydrate 24 grams carbohydrates, Sugar 22 grams sugar, Protein 0.5 grams protein, Sodium 0.01 milligram of sodium
PASSION FRUIT HURRICANES
This is our Test Kitchen's version of the famous Hurricane beverage that's so popular in New Orleans. -Taste of Home Test Kitchen, Greendale, Wisconsin
Provided by Taste of Home
Time 10m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a pitcher, combine the fruit juice, sugar, lime juice, rum and grenadine; stir until sugar is dissolved. , Pour into hurricane or highball glasses filled with ice. Serve with orange slices, starfruit slices and cherries.
Nutrition Facts : Calories 340 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 7mg sodium, Carbohydrate 55g carbohydrate (50g sugars, Fiber 0 fiber), Protein 0 protein.
HURRICANE
Categories Fruit Juice Rum Alcoholic Cocktail Party Super Bowl Mardi Gras Backyard BBQ Spirit Spring Summer Drink
Yield Serves 1
Number Of Ingredients 6
Steps:
- Mix all ingredients except ice in shaker. Stir to dissolve sugar. Add ice cubes, shake well, and strain mixture into a cocktail glass.
HURRICANE COCKTAIL
Steps:
- Gather the ingredients.
- In a cocktail shaker filled with ice, squeeze the juice from half a lime.
- Pour the two rums, passion fruit juice or purée, orange juice, simple syrup, and grenadine into the shaker.
- Shake well , until the outside of the shaker tin becomes frosty.
- Strain into a hurricane glass filled with fresh ice.
- Garnish with an orange slice and a cherry. Serve and enjoy.
Nutrition Facts : Calories 404 kcal, Carbohydrate 37 g, Cholesterol 0 mg, Fiber 1 g, Protein 1 g, SaturatedFat 0 g, Sodium 10 mg, Sugar 30 g, Fat 0 g, ServingSize 1 cocktail (1 serving), UnsaturatedFat 0 g
ALLRECIPES' HURRICANE
Our version of the Mardi Gras favorite isn't too sweet or too big. It's just right.
Provided by RuthE
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 6
Steps:
- Place 2 ice cubes in a cocktail shaker; add passion fruit-flavored syrup, pineapple juice, lime juice, dark rum, and light rum. Cover shaker and shake.
- Fill a 14-ounce glass with remaining ice and strain drink over ice.
Nutrition Facts : Calories 571.1 calories, Carbohydrate 118.6 g, Fat 0.2 g, Fiber 0.3 g, Protein 0.4 g, Sodium 79.3 mg, Sugar 109.2 g
THE HURRICANE RECIPE
Originally a simple mixture of rum, citrus and passion fruit syrup, the Hurricane has morphed into a noxious red, weird-tasting abomination. There's no need for that; instead, try the original, and see why this iconic New Orleans drink became such a fixture of the exotic drinks scene.
Provided by Paul Clarke
Time 2m
Yield 1
Number Of Ingredients 3
Steps:
- Combine ingredients in a cocktail shaker and add plenty of crushed ice. Shake well and pour, unstrained, into old fashioned glass, tiki mug or Hurricane glass. Garnish with orange slice and a cherry.
PASSION FRUIT HURRICANE
Steps:
- Place the ice cubes, grapefruit juice, passion fruit puree, dark rum, superfine sugar and seltzer in the pitcher of a blender and blend on high until smooth and slushy. Pour into a double old-fashioned glass and garnish with a wedge of fresh pink grapefruit.
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- Passion Fruit Butter. Passionfruit butter is also known as passion fruit curd and it's a favorite in Australian and South American cuisines. It's a deliciously sweet, creamy condiment that can be used in a variety of recipes or simply enjoyed as a spread.
- Salsa de Maracuyá. Salsa de maracuyá (Spanish for passion fruit) is a basic passion fruit sauce that's a South American favorite. This recipe pairs the fruit with garlic and vinegar to give it a savory touch that is fabulous with chicken.
- Passion Fruit Salad Dressing. While fresh passion fruit is at its best, you'll definitely want to try this tropical salad dressing. This recipe is also from South America and it's incredibly simple.
- Chicken Breasts With Ginger Passion Fruit Sauce. Chicken and passion fruit are a perfect pairing. This recipe goes even further, bringing fresh ginger into the mix.
- Passion Fruit Mousse. While entrees are great, the passion fruit really shines in dessert recipes. It makes a fabulous mousse, especially when topped with a crust of macadamia nuts and coconut.
- Passion Fruit Tart. Tarts are another fun way to get the sweet taste of passion fruit onto the dessert table. They're surprisingly easy to make, so if you haven't tried one yet, here's your chance.
- Passion Fruit Caramels. If you want to dabble in candy making, pick up some passion fruit puree and whip up these caramels. The fruit gives the sweet candy a tart flavor that's a lot of fun and rather addicting.
- Passion Fruit Sangria. Passion fruit is also a perfect flavor to bring into your drinks. A recipe like this white wine sangria makes it easy to share the fruit's tropical taste at your summer parties.
- Spiked Passion Fruit Horchata. The spiked passion fruit horchata puts a passion fruit twist on a traditional Mexican drink. Horchata is a creamy rice drink that looks like milk.
- Bem Casados With Passion Fruit Curd. Remember that passion fruit butter? It is the ideal filling for these delicious little cookies. Bem casados are often called "happily married cookies" because they're served to wedding guests in Brazil.
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