Passion Fruit And Coconut Meringue Roulade Recipes

STRAWBERRY & PASSION FRUIT MERINGUE ROULADE

Strawberry & Passion Fruit Meringue Roulade image

I haven't tried this recipe yet - it's from the BBC Good Food website. This looks like a really beautiful dessert....the photo is mouth wateringly tempting! You can change the strawberries for other fruit like kiwi etc for a change. For a thicker meringue, use 6 eggs & 300g sugar.

Provided by Um Safia

Categories < 60 Mins

Time 35m

Yield 8 serving(s)

Number Of Ingredients 6

Ingredients

4 egg whites
200 g golden caster sugar
200 g lemon curd
3 passion fruit, strain the seeds and keep seeds and juice
150 ml double cream
10 strawberries, hulled and chopped

Steps:

Heat the oven to 180C/fan 160C/gas 4. Line a Swiss roll tin, (about 23cm x 30cm) with baking paper. Whisk the egg whites with a pinch of salt until stiff. Slowly add the sugar, still whisking, until stiff and glossy.
Spoon the mixture evenly onto the baking tray and bake for 15 minutes, until crisp on the outside. Remove and cool completely.
Lay a piece of fresh greaseproof paper out and flip the meringue over onto it, carefully pull away the used paper and discard. Spread the lemon curd over it and then the passion fruit seeds.
Whip the cream with the passion fruit juice and spread on top of the lemon curd. Sprinkle over the strawberries.
Roll the meringue up lengthways using the paper to help turn it over. Put on a serving tray and dust with icing sugar.

Nutrition Facts : Calories 182.7, Fat 7.2, SaturatedFat 4.4, Cholesterol 26.2, Sodium 36.7, Carbohydrate 28.4, Fiber 1, Sugar 26.6, Protein 2.4

More about "passion fruit and coconut meringue roulade recipes"

TOASTED COCONUT & PASSION FRUIT ROULADE - CASA COSTELLO

Sep 20, 2018 1. Preheat the oven to 160C and line a suitable oven tray (rectangle is best) with baking parchment: 2. Whisk the egg whites until you …
From casacostello.com
Reviews 12
Category Dessert , Snack
Servings 8
Estimated Reading Time 3 mins

See details

MANGO & PASSION FRUIT ROULADE - GOOD FOOD MIDDLE EAST

Method. Heat oven to 200C/fan 180C/gas 6. Grease and line a 30 x 24cm Swiss roll tin with nonstick paper. Put the eggs and sugar into a large bowl and beat with electric beaters until thick and light, about 5 mins.
From bbcgoodfoodme.com

See details

LINDOR WHITE CHOC-TRUFFLE AND PASSIONFRUIT ROULADE

Heat the oven to 180°C, fan 160°C, gas 4. Line a Swiss roll tin (about 25cm x 37cm) with baking paper. Beat the egg whites in a large, clean bowl with an electric whisk until stiff peaks form.
From sainsburysmagazine.co.uk

See details

PASSION FRUIT AND MANGO MERINGUE ROULADE RECIPE

Apr 20, 2012 Spread out the meringue evenly in the prepared Swiss roll tin and then transfer to the oven to bake for 1 hour. Leave to cool completely in the tin. Lay a sheet of greaseproof paper on the work surface and sprinkle with the …
From womanandhome.com

See details

CLEMENTINE AND PASSION FRUIT MERINGUE ROULADE RECIPE - BBC

Method. To make the curd, bring a small pan of water to a simmer. Put the clementine zest and juice, sugar and eggs in a heatproof bowl and whisk together.
From bbc.co.uk

See details

LEMON MERINGUE ROULADE! - JANE'S PATISSERIE

Aug 7, 2017 A Crunchy, Chewy, Soft Lemon Meringue filled with Freshly Whipped Cream, Lemon Curd, Passion Fruit, and some Freeze Dried Raspberries to decorate. A Delicious Lemon Meringue Roulade! So last year I …
From janespatisserie.com

See details

STRAWBERRY AND PASSION FRUIT MERINGUE ROULADE - OLIVE …

Sep 17, 2018 Heat the oven to 180C/fan 160C/gas 4. Line a Swiss roll tin, (about 23cm × 30cm) with baking paper. Whisk the egg whites with a pinch of salt until stiff.
From olivemagazine.com

See details

PASSION FRUIT RECIPES - BBC FOOD

(Four passion fruit yield about 50ml/2fl oz strained juice.) The juice is quite gloopy and is easier to strain if the pulp and seeds are first gently warmed with a little of the sugar specified in ...
From bbc.co.uk

See details

PASSION FRUIT, CHOCOLATE & COCONUT ROULADE - GOOD …

Ingredients. oil or butter, for greasing; 150g gluten-free dark chocolate, chopped into small pieces; 6 large eggs, separated; 170g golden caster sugar
From bbcgoodfoodme.com

See details

COCONUT MERINGUE ROULADE WITH PASSIONFRUIT | IRELAND AM

Dec 17, 2020 Coconut Meringue Roulade with Passionfruit (serves 6-8) Ingredients: 3 large egg whites 175g caster sugar 1 level teaspoon cornflour 1 teaspoon white wine or cider vinegar 1 teaspoon vanilla extract 3 tablespoons …
From virginmediatelevision.ie

See details

MERINGUE ROULADE WITH PASSION FRUIT CREAM - GOOD …

Method. To make the meringue, heat oven to 200C/180C fan/gas 6. Line a 23 x 33cm baking tray with baking parchment and lightly brush with oil. Whisk the egg whites until stiff.
From bbcgoodfoodme.com

See details

PASSIONFRUIT MERINGUE ROULADE - LAURA SCOTT CHEF AND BAKER

Jul 6, 2015 For the roulade: Follow the recipe link in the post for the roulade base; For the filling: 500 ml double cream whipped to soft peaks whipped to soft peaks; 9 passion fruits flesh …
From howtocookgoodfood.co.uk

See details

RECIPE DETAIL PAGE | LCBO

6. For the passion-fruit curd, measure 1 tbsp (15 mL) of the passion-fruit juice into a small bowl, add the gelatin and stir to combine; set aside. 7. Combine the remaining passion-fruit juice and sugar in a small saucepan and place over …
From lcbo.com

See details

TOASTED COCONUT & PASSION FRUIT ROULADE - CASA COSTELLO

Sep 20, 2018 Stir the passion fruit pulp into the cream until evenly combined: 8. Turn over the meringue onto another piece of baking parchment (some of the coconut will fall off) and peel away the cooked paper gently. Using a knife, …
From casacostello.com

See details

MERINGUE ROULADE WITH PASSIONFRUIT - TASTE.COM.AU

Use electric beater to whisk cream until soft peaks form. Fold in 60ml (1/4 cup) of passionfruit pulp. Spread cream mixture over meringue, leaving a 3cm border along far short side. Roll …
From taste.com.au

See details

MANGO & PASSION FRUIT MERINGUE ROULADE - CHEF'S PENCIL

Mar 3, 2023 Mix on high speed until the meringue is thick and glossy. Spread the meringue evenly over the baking paper, taking it right to the edge. Bake for 15 minutes, or until a slight golden colour.
From chefspencil.com

See details

PAVLOVA ROLL (MERINGUE ROULADE) - SUGAR SALT MAGIC

Jan 4, 2024 Strawberries, kiwi fruit, passion fruit, mango, raspberries are all classic pavlova toppings, but you could also use blueberries, blackberries, lemon or lime zest, slices citrus fruits. Nutrition details are approximate only – scroll …
From sugarsaltmagic.com

See details

MANGO & PASSION FRUIT MERINGUE ROULADE - GOOD FOOD …

Method. Preheat the oven to 150C/ gas 2/fan 130C. Line a 33x23cm swiss roll tin with non-stick baking parchment. Beat the egg whites with an electric whisk until frothy and doubled in bulk.
From bbcgoodfoodme.com

See details

COCONUT & PASSION FRUIT ROULADE RECIPE | WAITROSE

Feb 16, 2024 Spread the meringue evenly into the prepared baking tray and sprinkle with the coconut. Put the meringue in the oven, immediately reduce the temperature to 170°C, gas mark 3, and bake for 20-25 minutes until golden …
From waitrose.com

See details