Party Platter With Pickle Dip Recipes
DILL PICKLE DIP
Dill Pickle Dip is a quick and easy appetizer that only takes 5 minutes to make! This recipe combines simple ingredients to create a unique dish with familiar flavors--perfect for any pickle-lover and addictive for anyone with an appetite!
Provided by Jennifer Fishkind
Time 35m
Number Of Ingredients 8
Steps:
- In a medium-sized bowl mix cream cheese on medium speed until light and creamy with an electric mixer.
- Add the mayonnaise, sour cream, pickle juice, garlic powder, and onion powder to the bowl and mix until combined.
- Fold in diced pickles and chopped dill. Chill in the refrigerator for at least 30 minutes to allow flavors to meld.
- Transfer to a serving bowl, garnish with additional pickles and dill, serve immediately and enjoy!
Nutrition Facts : Calories 162 kcal, Carbohydrate 2 g, Protein 2 g, Fat 16 g, SaturatedFat 7 g, TransFat 1 g, Cholesterol 38 mg, Sodium 353 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 8 g, ServingSize 1 serving
DILL PICKLE PARTY DIP
If you love dill and dill pickles, you will love this dip! Easy to make and too easy to eat! Serve with pretzels, crinkle-cut potato chips, or fresh veggies. Enjoy!
Provided by Jeannie Kenny
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 1h20m
Yield 12
Number Of Ingredients 6
Steps:
- Press chopped dill pickles into cream cheese using a spoon and stir to mix in. Add green onions and dill pickle juice; stir to combine. Add dried dill and black pepper and blend well with a spoon. Chill for at least 1 hour. Stir again just before serving.
Nutrition Facts : Calories 135.5 calories, Carbohydrate 2.2 g, Cholesterol 41.1 mg, Fat 13.1 g, Fiber 0.4 g, Protein 3 g, SaturatedFat 8.2 g, Sodium 386.9 mg, Sugar 0.4 g
PICKLE WRAP DIP
Pickle Wrap Dip is a fun twist on the popular Midwestern get-together appetizer; the Pickle Wrap! This easy-to-make dip requires only 4 ingredients and can be served with buttery crackers or crisp veggies.
Provided by Jennifer Stewart
Categories Savory Dips and Spreads
Time 5m
Number Of Ingredients 4
Steps:
- Combine the softened cream cheese and sour cream until thoroughly mixed.
- Add in the diced pickles and diced ham.
- Stir to combine.
- Season with salt and pepper or garlic powder if desired.
- Chill until ready to serve.
Nutrition Facts : Calories 112 calories, Carbohydrate 2 grams carbohydrates, Cholesterol 33 milligrams cholesterol, Fat 10 grams fat, Fiber 0 grams fiber, Protein 3 grams protein, SaturatedFat 6 grams saturated fat, ServingSize 1 ounce, Sodium 251 milligrams sodium, Sugar 1 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 3 grams unsaturated fat
PARTY PLATTER WITH PICKLE DIP
Steps:
- Mix the Havarti, ranch, cream cheese, sriracha, pickles, pickle juice and dill in a medium bowl until smooth and combined. Transfer to a serving bowl and serve with crudites.
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