Party Pitas Recipes

PARTY PITAS

Steps:

• Mix first four ingredients. Carefully cut each pita horizontally in half; spread 2 tablespoons mixture onto each cut surface., On four pita halves, layer spinach, ham and cheese. Top with remaining pita halves. Cut each sandwich into four wedges; secure with toothpicks.

PARTY PITAS

Steps:

• In a small bowl, beat the cream cheese, mayonnaise, dill and garlic salt until blended.
• Cut each pita in half horizontally; spread with cream cheese mixture. On eight pita halves, layer the spinach, ham and cheese. Top with remaining pita halves. Cut each pita into four wedges; secure with toothpicks.

30 HEALTHY PITA FOODS YOU'LL LOVE

Steps:

• Select your favorite recipe.
• Organize all the required ingredients.
• Prep a pita recipe in 30 minutes or less!

SEASONED PARTY PITAS

Steps:

• Heat oven to 375°F.
• Cut pita into 6 wedges, separate each wedge in half. (48 wedges total).
• Stir together butter and seasoning for desired variation, in a large bowl.
• Add pita wedges; toss with seasoned butter until well coated.
• Place wedges, not overlapping on 15x10x1" jelly-roll pan.
• Bake for 6 minutes.
• Turn each wedge over, continue baking for 2 to 4 minutes longer or until golden brown & crispy.
• For Italian Variation; substitute 1/2 teaspoon each dried marjoram leaves, dried basil or oregano leaves & 1/4 teaspoon sage leaves.
• I don't know for how long these can be stored - they have never lasted long enough!
• I hope you use these with your favorite appetizer and enjoy them.