Party Pink Salad Recipes

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HEAVENLY PINK SALAD



Heavenly Pink Salad image

This salad has been a required dish at Thanksgiving and Xmas for over 25 years at our house. It is our absolute favorite and so easy to fix! Enjoy!

Provided by Debra Tyner

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes

Time 2h10m

Yield 12

Number Of Ingredients 7

1 (21 ounce) can cherry pie filling
1 (14 ounce) can sweetened condensed milk
1 (11 ounce) can mandarin oranges, drained
1 (15 ounce) can crushed pineapple
1 cup shredded coconut
2 cups miniature marshmallows
1 (16 ounce) package frozen whipped topping, thawed

Steps:

  • Mix together the cherry pie filling, condensed milk, oranges, pineapple, coconut, marshmallows and whipped topping.
  • Chill for several hours and top with crushed pecans if desired.

Nutrition Facts : Calories 372.5 calories, Carbohydrate 59.6 g, Cholesterol 11.1 mg, Fat 14.1 g, Fiber 1.4 g, Protein 3.7 g, SaturatedFat 11.6 g, Sodium 86.4 mg, Sugar 42.2 g

SWEETHEART SALAD (PINK SALAD)



Sweetheart Salad (Pink Salad) image

Make and share this Sweetheart Salad (Pink Salad) recipe from Food.com.

Provided by Mrs. Hughes

Categories     Gelatin

Time 12m

Yield 12 serving(s)

Number Of Ingredients 7

14 ounces crushed pineapple, drained
15 ounces cherry pie filling
8 ounces sweetened condensed milk
8 ounces whipped topping
6 ounces walnuts, chopped
8 ounces cream cheese, softened
6 ounces mandarin oranges, drained

Steps:

  • Mix all ingredients together.
  • Chill.
  • Enjoy.

Nutrition Facts : Calories 338.9, Fat 22, SaturatedFat 8.8, Cholesterol 42.4, Sodium 113.2, Carbohydrate 32.2, Fiber 1.7, Sugar 18.6, Protein 6.1

PINK SALAD



Pink Salad image

This has been my family's favorite salad for Thanksgiving and Christmas dinners since I was little. It was originally called Lime Party Salad and my mom got it out of the Betty Crocker Picture Cookbook in the early 60's. My mom made it with cherry Jello and my little brother names it "Pink Salad".

Provided by Lavender Lynn

Categories     Pineapple

Time 45m

Yield 16 serving(s)

Number Of Ingredients 7

1/4 lb regular sized marshmallows (approx. 16)
1 cup milk
1 (3 ounce) package cherry Jell-O
6 ounces cream cheese
1 (20 ounce) can crushed pineapple, undrained
1 cup whipping cream, whipped
2/3 cup mayonnaise

Steps:

  • Melt marshmallows and milk in top of double boiler.
  • Pour hot mixture over 1 pkg Jello. Stir until dissolved.
  • Stir in cream cheese. Stir until cream cheese dissolves.
  • Add pineapple. Let mixture cool.
  • Blend in whipped cream and mayonnaise gently.
  • Chill until firm.

Nutrition Facts : Calories 179.5, Fat 13, SaturatedFat 6.3, Cholesterol 36.8, Sodium 123, Carbohydrate 15.2, Fiber 0.3, Sugar 10.2, Protein 1.8

PARTY PINK SALAD



Party Pink Salad image

My mother, Lillian Summer (1906-2000) made this salad many times, and sometimes made it with lime Jell-O, calling it "that green salad." One spring, after she passed, my daughter asked, "Mama, can you make that green salad of Maw-Maw's for Easter dinner?" I knew exactly which dish she meant! I have written a book of memories of my mother titled, "That Green Salad"!

Provided by Mary Christie @QueenMumMary

Categories     Gelatin Salads

Number Of Ingredients 7

Juice of 2 can(s) crushed pineapple
24 large marshmallows
1 package(s) (3 oz.) strawberry gelatin (may use cherry)
2 cup(s) cottage cheese (small curd)
1 can(s) crushed pineapple, drained (save juice)
1 cup(s) chopped pecans
1/2 pint(s) heavy whipped cream, whipped

Steps:

  • Combine pineapple juice and marshmallows in a pan; place over low heat.
  • Add strawberry gelatin. Stir until dissolved. Remove from heat and cool slightly.
  • Add cottage cheese, pineapple and pecans.
  • Last, add in whipped cream, folding gently into mixture. Pour into mold or shallow baking dish.
  • Chill for several hours or overnight. Garnish with whole strawberries if desired.

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