Parmesan Quinoa Cakes Recipes
CRISPY QUINOA PATTIES
These simple crispy quinoa patties are so versatile. They're a great meatless option that even meat eaters will love. Play around with your favorite vegetables and spices. Makes great leftovers!
Provided by Sally
Categories Appetizers
Time 1h
Number Of Ingredients 11
Steps:
- Combine the quinoa, eggs, salt, and lemon pepper in a large bowl. Stir in the parsley, onion, cheese, and garlic. Stir in the bread crumbs and chopped carrot/zucchini. Let the mixture sit for a few minutes so the crumbs absorb some of the moisture.
- At this point, you should have a mixture you can easily form into 20 thick patties. You want the mixture moist, so the patties aren't dry tasting. However, you want the mixture to hold together when cooking. You can add more bread crumbs to firm up the mixture, if needed. Alternatively, you can add a couple drops of water to moisten the mixture. *The uncooked quinoa mixture keeps nicely in the refrigerator for a few days. Cover tightly and cook the patties when you have time.
- Heat the oil in a large skillet over medium-low heat, add 5-6 patties, cover, and cook for 7 to 10 minutes until the bottoms are deeply browned. Carefully flip the patties with a spatula and cook the second sides for 5 minutes, or until golden. Remove from the skillet and cool on a large plate while you cook the remaining patties. Add more oil to the skillet if needed between each batch.
- Serve plain or in a pita, on a salad, on a sandwich, with sliced avocado, with hot sauce on top, etc etc. There are so many ways to enjoy them!
QUINOA CAKES PARMESAN CAKES
Steps:
- Stir the quinoa, eggs, and salt together in a medium bowl. Add the basil, cheese, garlic, and onion. Stir in the bread crumbs and let stand so the crumbs can absorb some moisture. The mixture should be easily formed into balls without falling apart. If needed, add a couple tablespoons of breadcrumbs and let stand a few minutes more. Heat the olive oil (enough to coat the bottom of the pan - the exact amount will depend on the size of the pan you use) in a skillet or wide frying pan over medium. Pat the mixture into patties and cook in batches, about 10 minutes on each side, flattening so they're about 1/2″ thick. Flip carefully! They should be browned on one side after 10 minutes - if not, adjust the heat. Repeat with remaining quinoa mixture.
PARMESAN QUINOA CAKES
Number Of Ingredients 8
Steps:
- Cook quinoa
- Add scallion, garlic, parm cheese, parsley, oregano and panko bread crumbs, S&P to quinoa and toss. Then add beaten eggs
- Use a 1/4 cup measuring cup, pack quinoa mixture and tap onto flat surface
- Heat oil and pan fry for 5 minutes on each side until golden brown
More about "parmesan quinoa cakes recipes"
QUINOA CAKES - CRISPY QUINOA PATTIES RECIPE - FIFTEEN …
From fifteenspatulas.com
4.5/5 (25)Total Time 20 minsCategory Side DishCalories 149 per serving
- To cook the quinoa, rinse it well in a strainer with cold running water for a minute, then place in a saucepan with 3 cups water and a pinch of salt, and bring to a boil. Cover with a lid, reduce to a simmer over medium low heat, and cook for 15 minutes until the water is absorbed. Fluff the quinoa with a fork or spatula, and let it cool for about 5 minutes.
- Add the scallion, garlic, parmesan cheese, parsley, oregano, and panko bread crumbs, 1/2 tsp of salt, and 1/2 tsp black pepper to the quinoa, and toss to combine. Then add the beaten eggs, and stir until the quinoa is moistened.
- Using a 1/4 cup measuring cup, pack the quinoa mixture very firmly into the cup, then tap the cup on a flat surface to get the quinoa cake to release. Repeat with the remaining quinoa mixture.
- In a large nonstick skillet, heat enough olive oil to coat the bottom of the pan over medium heat, then fry the quinoa cakes for 5 minutes on each side, until golden brown. Remove the quinoa cakes to a paper towel to drain. Serve immediately, and enjoy!
QUINOA CAKES WITH BASIL AND PARMESAN - FEED ME PHOEBE
From feedmephoebe.com
Reviews 2Estimated Reading Time 1 min
- Mix together the quinoa, salt, herbs, onion, garlic, cheese, nuts, and bread crumbs in a medium mixing bowl. Add the eggs and fold until the mixture is moist and sticking together.
- In a large cast iron skillet or non-stick pan, heat the oil over medium-high heat. Form the quinoa into rounded patties, about 2 tablespoons worth in each, and place as many in the pan as will fit without over crowding (if using a 15-inch skillet, you should be able to fit all of them. Otherwise, cook them in two batches, and add another tablespoon of olive oil after the first).
- Cook the cakes for 5-7 minutes on the first side, until dark brown on the bottom. Flip the cakes and gently push down on each with your spatula so they flatten slightly. Turn the heat down to medium-low and cook for another 7 minutes, until dark brown on the second side and firm to the touch. Serve immediately or store in an airtight container.
PARMESAN-SAGE QUINOA CAKES - DINNERS, DISHES, AND DESSERTS
From dinnersdishesanddesserts.com
Reviews 28Category Appetizer RecipesServings 5Total Time 20 mins
PARMESAN CAULIFLOWER-QUINOA CAKES & INTERNATIONAL YEAR …
From powerhungry.com
Reviews 14Category DinnerServings 4Estimated Reading Time 4 mins
QUINOA CAKES - MARIN MAMA COOKS
From marinmamacooks.com
Servings 10Estimated Reading Time 7 mins
QUINOA CAKES WITH LEMON YOGURT SAUCE | CANADIAN LIVING
From canadianliving.com
PARMESAN QUINOA CAKES - TARA ROCHFORD NUTRITION
From tararochfordnutrition.com
CREAMY PARMESAN-GARLIC QUINOA - IOWA GIRL EATS
From iowagirleats.com
4.5/5 (3)User Interaction Count 119Servings 4Category 20 Minute Meal, Light And Healthy, Side Dish
- Heat extra virgin olive oil in a small saucepan over medium heat then add garlic and saute until barely golden brown, stirring constantly (watch closely as it can go from golden brown to burnt very quickly!) Add quinoa then toast for 1 minute, stirring frequently. Add chicken broth then turn heat up to high and bring to a boil. Place a lid on top then turn heat down to medium-low and cook until nearly all the liquid has been absorbed and quinoa is tender, about 15 minutes. Stir in parmesan cheese then serve.
GREEN PEA AND PARMESAN QUINOA - LORD BYRON'S KITCHEN
From lordbyronskitchen.com
4.2/5 (11)Total Time 20 minsCategory Main Course, Side DishCalories 264 per serving
- Add the quinoa, butter, salt, ground black pepper, and water to a sauce pan. Stir to combine. Over medium-high heat, bring to a boil.
- Add the green peas. Stir to combine. Place a lid on the sauce pan and reduce the heat to simmer. Allow the quinoa to simmer for 15 minutes.
- Add the parmesan cheese and parsley. Continue to full with a fork to mix the cheese and parsley into the quinoa and peas.
CRISPY QUINOA CAKES - MIND OVER MUNCH
From mindovermunch.com
5/5 (5)Total Time 1 hrCuisine AmericanCalories 376 per serving
- Rinse quinoa in a sieve with cold running water. Add to a deep saucepan and toast for 2-3 minutes, until it starts to smell nutty.
- Add 3 cups of water and a pinch of salt. Bring to a boil, cover, and reduce to medium low for 15 minutes, until water is absorbed. Fluff with a fork and cool for 5 minutes.
- Transfer cooked quinoa to a large bowl. Add all remaining ingredients, except for eggs, and mix well to combine. Then, pour in beaten eggs and stir, until the quinoa is moistened.
PARMESAN SPINACH QUINOA - DELICIOUS AS IT LOOKS
From deliciousasitlooks.com
Reviews 18Estimated Reading Time 2 mins
CRISPY QUINOA CAKES WITH ZUCCHINI AND PARMESAN
From finedininglovers.com
Servings 4Total Time 1 hr 10 mins
BASIL PARMESAN QUINOA CAKES - BIGOVEN.COM
From bigoven.com
Reviews 1Servings 1Cuisine Not SetCategory Side Dish
CRISPY QUINOA CAKES RECIPE | EATINGWELL
From eatingwell.com
Category Healthy Quinoa RecipesCalories 385 per servingTotal Time 1 hr
VEGETARIAN GARLIC AND PARMESAN CHEESE QUINOA RECIPE
From thespruceeats.com
Calories 230Total Fat 4g 5%Saturated Fat 1g 3%Estimated Reading Time 2 mins
PARMESAN QUINOA BITES | MAKE IT & LOVE IT
From makeit-loveit.com
Estimated Reading Time 4 mins
SPINACH PARMESAN QUINOA - LISA'S DINNERTIME DISH
From lisasdinnertimedish.com
Estimated Reading Time 4 mins
BROWN RICE AND QUINOA CAKES WITH PARMESAN - VEGETARIAN RECIPES
From foodandspice.com
CRISPY PARMESAN QUINOA CAKES | QUINOA CAKE, RECIPES ...
From pinterest.ca
PARMESAN QUINOA CAKES RECIPES
From tfrecipes.com
CRISPY PARMESAN QUINOA CAKES | RECIPES, QUINOA CAKE, FOOD
From pinterest.ca
QUINOA CAKES PARMESAN CAKES RECIPES
From tfrecipes.com
PARMESAN OLIVE QUINOA CAKES WITH CREAMY RED PEPPER SAUCE
From carolinelfranco.com
CRISPY PARMESAN QUINOA CAKES RECIPE - EASY SIDE DISH - …
From youtube.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love