PARMESAN POTATO STICKS
Make and share this Parmesan Potato Sticks recipe from Food.com.
Provided by Mysterygirl
Categories Lunch/Snacks
Time 35m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat the oven to 400 degrees.
- Melt butter.
- Coat a 9 x 13 dish with nonstick cooking spray.
- In a small bowl combine bread crumbs, parmesan cheese, garlic powder, salt, and pepper; mix well and set aside.
- Peel potatoes and cut lengthwise into quarters; cut each quarter lengthwise into 3 strips.
- Dip each strip in the melted butter, then in Parmesan mixture, coating completely.
- Place in a single layer in the baking dish.
- Pour any remaining melted butter over potatoes.
- Bake for 30 to 35 minutes, or until potatoes are tender, turning them over once or twice.
PARMESAN POTATO STICKS RECIPE - (4.5/5)
Provided by á-6055
Number Of Ingredients 7
Steps:
- Preheat the oven to 400 degrees Coat a 9 x 13 baking dish with nonstick cooking spray In a small bowl, combine the bread crumbs, Parmesan cheese, garlic powder, salt and pepper; mix well and set aside. Peel the potatoes and cut lengthwise into quarters; cut each quarter lengthwise into 3 strips. Dip each strip in the melted butter, then in the Parmesan mixture, coating completely. Place in a single layer in the baking dish. Pour any remaining melted butter over the potatoes. Bake for 30-35 minutes or until the potatoes are tender, turning them over once or twice during baking. If you want them more crispy, cook a little longer.
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