Parmesan Cheese Crisps With Goat Cheese Mousse Recipes

PETITE PARMESAN BASKETS WITH GOAT CHEESE MOUSSE

Petite Parmesan Baskets With Goat Cheese Mousse image

This is a very flavorful appetizer, the presentation is beautiful to behold. Can be made ahead. This is an adopted recipe!

Provided by TishT

Categories Cheese

Time 35m

Yield 20 Baskets

Number Of Ingredients 7

Ingredients

8 ounces parmigiano-reggiano cheese, coarsely grated
6 ounces goat cheese
1/4 cup whipping cream
1/2 teaspoon fresh thyme, chopped fine
2 1/2 teaspoons fresh flat-leaf Italian parsley, chopped fine
kosher salt
freshly cracked black peppercorns

Steps:

PARMESAN BASKETS:.
Preheat oven to 325° degrees F.
Place a mounded tablespoon of grated cheese onto a non-stick cookie sheet or Silpat; pat gently into a 2-inch circle.
Repeat with remaining cheese, allowing 1 - 2 inches between circles. Bake one cookie sheet at a time in the oven for 4 to 5 minutes or until bubbly and lightly golden.
Cool on cookie sheet about 1 minute. Remove with a spatula and gently drape over inverted 1-3/4-inch muffin tins or press each one into the hollow of a clean empty egg carton.
They may be made ahead of time and covered at room temperature.
GOAT CHEESE MOUSSE:.
Blend all ingredients together until smooth. This may be refrigerated up to 2 days before serving.
To serve, carefully spoon the mousse into the parmesan baskets or fill a pastry bag with the mousse and pipe it into the baskets.
Garnish with minced thyme.

Nutrition Facts : Calories 88.8, Fat 6.8, SaturatedFat 4.4, Cholesterol 19, Sodium 239, Carbohydrate 0.7, Sugar 0.2, Protein 6.2

More about "parmesan cheese crisps with goat cheese mousse recipes"

PARMIGIANO-REGGIANO CRISPS WITH GOAT CHEESE MOUSSE

For the Parmesan Crisps. Line a baking sheet with a Silpat (see Sources), or use a nonstick baking sheet.. Place a 2½-inch ring mold (see Sources
From app.ckbk.com

See details

PARMESAN CRISP WITH GOATS CHEESE MOUSSE | ORANGE FARMERS MARKET

60g Jannei dairy goats cheese; 80ml thickened cream; ¼ bunch fresh thyme; lemon juice; Method: Parmesan Crisp 1. Preheat oven to 200°C 2. On a baking tray use a 2” ring and put a …
From orangefarmersmarket.org.au

See details

TWO WEEKS WITH THOMAS KELLER, DAY 4: PARMIGIANO-REGGIANO …

Feb 21, 2013 After a few minutes, remove the cooled crisps from the carton and make 8 more crisps. Place the goat cheese in a food processor and process. Pour in 1/4 cup of the cream …
From postcardsfromthepantry.wordpress.com

See details

THOMAS KELLER’S PARMIGIANO-REGGIANO CRISPS WITH GOAT CHEESE …

Apr 18, 2021 Fr the Parmesan Crisp: Line a baking sheet with a Silpat or use a nonstick backing sheet. Place a 2½-inch ring mold in one corner of the Silpat and fill it with 1 tablespoon of the …
From jennifernewell.com

See details

PARMESAN CRISPS WITH GOAT CHEESE MOUSSE, PROSCIUTTO, AND …

Get full Parmesan Crisps With Goat Cheese Mousse, Prosciutto, and Arugula Recipe ingredients, how-to directions, calories and nutrition review. Rate this Parmesan Crisps With Goat Cheese …
From recipeofhealth.com

See details

PARMESAN CRISPS FROM THE FRENCH LAUNDRY COOKBOOK BY THOMAS …

These crisps can be made in any size, but it’s important to use freshly grated Parmigiano-Reggiano. These are easy and have many uses—serve them with salads or soups, or use …
From app.ckbk.com

See details

WHIPPED GOAT CHEESE WITH A CRANBERRY SWIRL - THE WASHINGTON POST

6 days ago Step 1. In a small (2-quart) saucepan, combine the cranberries, honey, water, and orange zest and juice. Set over medium-high heat and bring to a boil.
From washingtonpost.com

See details

PARMAGIANO-REGGIANO CRISPS WITH GOAT CHEESE MOUSSE

Jan 21, 2007 Just a quick note on the parmesan crisps with goats cheese mousse. I tried to make the same yesterday, and mine held did hold its shape throughout the evening. What I did was to whip the cream first in another boat, …
From carolcookskeller.blogspot.com

See details

CRISP PARMESAN BASKETS FILLED WITH GOAT CHEESE RECIPE

Jun 19, 2015 2 cups very finely grated Parmesan cheese (about 8 ounces) 8 ounces goat cheese, softened. 1/2 tablespoon olive oil. 1/2 teaspoon sherry vinegar. 1 tablespoon chopped …
From foodandwine.com

See details

PARMIGIANO REGGIANO CRISPS WITH LAURA CHENEL GOAT CHEESE …

Making the Parmesan crips. Line a baking sheet with a nonstick baking sheet. Place a 2-1/2 inch ring mold in one corner of the baking sheet and fill it with 1 tablespoon of the grated cheese.
From gourmetpedia.net

See details

HOUSE & HOME - PARMESAN CRISP WITH GOAT CHEESE MOUSSE RECIPE

Appetizers from Toronto's Böhmer restaurant.
From houseandhome.com

See details

PARMIGIANO-REGGIANO CRISPS WITH GOAT CHEESE MOUSSE -- THOMAS …

Instructions SPECIAL EQUIPMENT: Clean egg carton or 8 shot glasses. Preheat the oven to 325. FOR THE PARMESAN CRISPS: Line a baking sheet with a Silpat or use a nonstick baking …
From drewvogel.com

See details

PARMIGIANO-REGGIANO CRISPS WITH GOAT CHEESE MOUSSE

Goat Cheese Mousse 6 oz fresh goat cheese 4 to 6 T heavy cream 1 T minced parsley Kosher salt and freshly ground black pepper. A clean egg carton. Preheat the oven to 325. FOR THE PARMESAN CRISPS: Line a baking sheet with a …
From sportingroad.com

See details

PARMIGIANO-REGGIANO CRISPS WITH GOAT CHEESE MOUSSE …

goat cheese mousse: place the cheese in a food processor and process. pour 1/4 cup of the cream through the feed tube and continue to process until the mixture is smooth but will hold a shape when piped; if necessary, add a little more cream.
From bakespace.com

See details

PARMESAN CRISPS WITH GOAT CHEESE MOUSSE PROSCIUTTO AND …

Repeat to make eight cheese circles about 1 inch apart. Bake for 8 to 10 minutes or until golden brown. Remove from oven and let sit for 1 minute to firm, then transfer to a mini-muffin pan …
From tfrecipes.com

See details

PARMESAN CRISPS AND HOW TO USE THEM - THE RECIPE READER

Parmesan Crisps. ½cup freshly, finely grated Parmigiano-Reggiano cheese. Preheat 325° F. Linea baking sheet with a Silpat. (see note below),or parchment paper; alternatively, use a …
From therecipereader.com

See details

PARMESAN CHEESE CRISPS WITH GOAT CHEESE MOUSSE RECIPES

See details

EASY CRISPY GOAT CHEESE BALLS WITH HONEY - TASTING WITH TINA

Dec 9, 2024 Recipe Storage and Reheating. Here are storage and reheating instructions for this tasty appetizer: Refrigerator Storage: Store leftover goat cheese balls in an airtight container in …
From tastingwithtina.com

See details

PARMESAN CRISPS WITH GOAT CHEESE — JUST COOK WITH SALLY

Apr 11, 2022 This recipe was developed for the Molesini Wine Club and included in a wine shipment so members can make the dish to enjoy during their virtual wine tastings. Parmesan …
From justcookwithsally.com

See details

CRANBERRY PISTACHIO GOAT CHEESE LOG - GIMME DELICIOUS

2 days ago Twist slightly to secure it into place. This is so the log doesn’t roll as people are dipping into it. Place a variety of crackers and crostini around the cheese log and serve. Soften …
From gimmedelicious.com

See details

THOMAS KELLER’S PARMIGIANO-REGGIANO CRISPS WITH GOAT CHEESE …

Apr 18, 2021 Place the goat cheese in a food processor and process (depending on the cheese used, it may look smooth or crumbly). Pour ¼ cup of the cream through the feed tube and …
From jennifernewell.com

See details