Parmesan And Parsley Sausage Ball Appetizer Recipes

PARMESAN AND PARSLEY SAUSAGE BALL APPETIZER

Parmesan and Parsley Sausage Ball Appetizer image

Biscuit mix, pork sausage, Cheddar, Parmesan and parsley are mixed together to make these savory and crowd-pleasing sausage balls.

Provided by Jessi

Categories Appetizers and Snacks Meat and Poultry Pork

Time 40m

Yield 10

Number Of Ingredients 6

Ingredients

3 cups biscuit baking mix
1 pound bulk pork sausage
4 cups shredded Cheddar cheese
½ cup grated Parmesan cheese
½ cup milk
1 ½ teaspoons dried parsley

Steps:

Preheat an oven to 350 degrees F (175 degrees C). Grease a broiler pan or other pan with rack.
Mix together the baking mix, sausage, Cheddar cheese, Parmesan cheese, milk, and parsley. Shape the mix into 1-inch balls and place on the prepared pan.
Bake the sausage balls in the preheated oven until brown, about 25 minutes.

Nutrition Facts : Calories 468.1 calories, Carbohydrate 23.9 g, Cholesterol 77.9 mg, Fat 31.6 g, Fiber 0.7 g, Protein 21.9 g, SaturatedFat 15.2 g, Sodium 1205.6 mg, Sugar 1.5 g

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