Parker Texas Ranger Cookies Recipes

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RANGER COOKIES



Ranger Cookies image

These golden brown ranger cookies are crispy on the outside and cakelike on the inside. Their tasty blend of oats, rice cereal, coconut and brown sugar have made them one of our favorite cookie recipes. You won't be able to eat just one. —Mary Lou Boyce,Wilmington, Delaware

Provided by Taste of Home

Categories     Desserts

Time 35m

Yield 7-1/2 dozen.

Number Of Ingredients 12

1 cup shortening
1 cup sugar
1 cup packed brown sugar
2 large eggs, room temperature
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon salt
2 cups quick-cooking oats
2 cups crisp rice cereal
1 cup sweetened shredded coconut

Steps:

  • Preheat oven to 350°. In a large bowl, cream shortening and sugars until light and fluffy, 5-7 minutes. Beat in eggs and vanilla. Combine flour, baking soda, baking powder and salt; gradually add to creamed mixture and mix well. Stir in oats, cereal and coconut., Drop by rounded tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake until golden brown, 7-9 minutes. Remove from pans to wire racks to cool.

Nutrition Facts : Calories 63 calories, Fat 3g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 40mg sodium, Carbohydrate 9g carbohydrate (5g sugars, Fiber 0 fiber), Protein 1g protein.

PARKER TEXAS RANGER COOKIES



Parker Texas Ranger cookies image

My wifes family's roots go deep in texas and there were several texas ranger's in the family. This recipe has been in the family for years and is said to be a favorite among the Rangers.

Provided by alan shulver @ozshulver

Categories     Cookies

Number Of Ingredients 13

2 stick(s) sofened butter
1 cup(s) brown sugar
1 cup(s) white sugar
1 teaspoon(s) salt
2 cup(s) flour
1 teaspoon(s) vanilla
2 - eggs
2 teaspoon(s) baking soda
2 cup(s) rolled oats
2 cup(s) corn flakes
1 cup(s) coconut
1 cup(s) chopped pecans
1 cup(s) semi sweet chocolate chips

Steps:

  • cream butter and both sugars together.
  • add vanilla and eggs
  • sift flour, add salt, baking soda, and baking powder.
  • combne dry and creamed ingredients,
  • add rolled oats and coconut.
  • finally, add crushed corn flakes, and pecans and chocolate chips. blend well.
  • grease a cookie sheet. then drop spoonfulls of mixture onto sheet.
  • bake at 350 for 10 to 15 minutes.

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