Paraguay Passion Recipes

PARAGUAY PASSION

Paraguay Passion image

A fruity cocktail! The combination of rum, triple sec, and passion fruit create a wonderful taste and aroma to enjoy.

Provided by cheesemoon

Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 4

Ingredients

ice, or as needed
2 fluid ounces passion fruit juice
1 fluid ounce dark rum (such as Tres Leones® Red Label)
1 fluid ounce triple sec

Steps:

Fill a cocktail shaker with ice; pour in passion fruit juice, dark rum, and triple sec. Cover shaker, shake, and strain drink into a champagne glass.

Nutrition Facts : Calories 207.3 calories, Carbohydrate 22.2 g, Fat 0.2 g, Fiber 0.1 g, Protein 0.4 g, Sodium 13.4 mg, Sugar 20.9 g

PARAGUAYAN CHEESE & ONION CORNBREAD

Paraguayan Cheese & Onion Cornbread image

Sopa paraguaya is gluten-free unique cornbread from Paraguay that is spongy in texture and flavored with cheese and onion.

Provided by Jas

Categories Appetizer Side Dish Snack

Time 45m

Number Of Ingredients 8

Ingredients

1/2 lbs corn flour (extra fine cornmeal)
2 large onions (julienne sliced or chopped)
4 tablespoons olive oil (divided)
4 eggs (yolks and whites separated)
1 teaspoon salt
10 oz. queso Paraguay (chopped or shredded (*see notes))
1 1/2 cup milk
1 tablespoon chopped fresh rosemary (optional)

Steps:

Preheat oven to 375 degrees Fahrenheit.
In a small skillet, heat two tablespoons olive oil in over medium-high heat. Add two sliced or chopped onions and sauté until translucent, about 5 minutes. Remove from heat and let cool.
In a mixing bowl, whisk four egg yolks with 10 oz cheese and a teaspoon of salt. Mix in the sautéed onions and one cup of milk. Add 1/2 pound corn flour and whisk until incorporated. Pour in the remaining milk and mix with a tablespoon of chopped fresh rosemary, if using.
In a separate bowl, beat the four egg whites on high speed until foamy and stiff peak forms. Fold into the cornmeal mixture.
Grease a 9" non-stick round or square baking dish with two tablespoons of olive oil. Pour in the mixture and bake until golden brown, for 30-35 minutes. Let cool and slice into wedges or squares.

Nutrition Facts : Calories 231 kcal, Carbohydrate 21 g, Protein 7 g, Fat 13 g, SaturatedFat 5 g, Cholesterol 74 mg, Sodium 408 mg, Fiber 1 g, Sugar 3 g, ServingSize 1 serving

PARAGUAY PASSION

Paraguay Passion image

A fruity cocktail! The combination of rum, triple sec, and passion fruit create a wonderful taste and aroma to enjoy.

Provided by cheesemoon

Categories Rum Drinks

Time 5m

Yield 1

Number Of Ingredients 4

Ingredients

ice, or as needed
2 fluid ounces passion fruit juice
1 fluid ounce dark rum (such as Tres Leones® Red Label)
1 fluid ounce triple sec

Steps:

Fill a cocktail shaker with ice; pour in passion fruit juice, dark rum, and triple sec. Cover shaker, shake, and strain drink into a champagne glass.

Nutrition Facts : Calories 207.3 calories, Carbohydrate 22.2 g, Fat 0.2 g, Fiber 0.1 g, Protein 0.4 g, Sodium 13.4 mg, Sugar 20.9 g

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