Paradise Pizza Recipes

MAUI PARADISE PIZZA

Maui Paradise Pizza image

Luau luscious! This seafood pizza hulas with flavor.

Provided by Pillsbury Kitchens

Categories Entree

Yield 8

Number Of Ingredients 17

Ingredients

1 can (13.8 oz) refrigerated Pillsbury™ Classic Crust Pizza Crust
1/4 cup chopped macadamia nuts
1/2 lb. shelled deveined cooked small shrimp
1 tablespoon fresh lime juice
1 teaspoon finely chopped serrano or jalapeño chile*
1/4 teaspoon salt
1/4 teaspoon white pepper
1/2 cup chopped peeled mango
1/2 cup chopped peeled kiwi fruit (1 kiwi fruit)
1/2 cup chopped red bell pepper
1/2 cup drained canned pineapple tidbits
1/4 to 1/2 cup thinly sliced green onions
1/4 to 1/2 cup chopped red onion
1/3 cup chopped fresh cilantro
1 (8-oz.) pkg. cream cheese, softened
6 red bell pepper rings, if desired
Fresh cilantro sprigs, if desired

Steps:

Heat oven to 425°F. Grease 12-inch pizza pan or 13x9-inch pan. Unroll dough; place in greased pan. Starting at center, press out dough with hands. Press nuts around edge. Bake at 425°F. for 8 to 12 minutes or until golden brown. Cool 10 to 15 minutes.
Meanwhile, in large bowl, combine shrimp, lime juice, chile, salt and pepper; mix well. Let stand to marinate while chopping fruits and vegetables. Add mango, kiwi fruit, chopped bell pepper, pineapple, green onions, red onion and chopped cilantro; mix well.
Spread cream cheese evenly over cooled baked crust. Spoon shrimp mixture over cream cheese; press lightly. Garnish with bell pepper rings and cilantro sprigs.

Nutrition Facts : Calories 280, Carbohydrate 25 g, Cholesterol 85 mg, Fat 2 1/2, Fiber 2 g, Protein 12 g, SaturatedFat 7 g, ServingSize 1/8 of Recipe, Sodium 410 mg, Sugar 7 g

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