Papaya Lemonade Recipes

GREEN PAPAYA SALAD

Green Papaya Salad image

Cucumber can replace the green papaya in this salad.

Provided by GODGIFU

Categories Salad Fruit Salad Recipes

Time 20m

Yield 6

Number Of Ingredients 9

Ingredients

3 cloves garlic, peeled
3 Thai green chiles
6 green beans, cut into 1 inch pieces
1 large unripe papaya, peeled and cut into thin strips
1 tomato, halved and seeded
2 tablespoons fish sauce
2 tablespoons lime juice
1 teaspoon palm sugar
2 tablespoons finely chopped unsalted, dry-roasted peanuts

Steps:

Combine garlic, chiles, and green beans into a mortar and pound roughly. Add the papaya and pound again, to bruise the ingredients. Stir in fish sauce, lime juice, and sugar and pound again. Ad the tomato and pound to combine. Stir in the chopped peanuts and serve.
If you don't have a mortar and pestle, you can make a version of this in your blender or food processor: coarsely chop the garlic, chile peppers, and green beans. Mix in the papaya, and pulse a few times. Mix in the tomato, fish sauce, lime juice, and sugar. Pulse to combine; salad should still have texture. Transfer to a serving dish and stir in the peanuts.

Nutrition Facts : Calories 45.3 calories, Carbohydrate 7.2 g, Fat 1.6 g, Fiber 1.4 g, Protein 1.6 g, SaturatedFat 0.2 g, Sodium 368.1 mg, Sugar 3.9 g

PAPAYA LEMONADE

Papaya Lemonade image

This is a lovely lemonade and a great way to use papaya! From Perfect Food magazine. For weight watcher's this is 2 points.

Provided by Sharon123

Categories Beverages

Time 15m

Yield 8 serving(s)

Number Of Ingredients 5

Ingredients

1 cup sugar
1 cup boiling water
3 1/2 cups cold water, divided
3 cups peeled chopped papayas
1 cup fresh lemon juice (about 4 large lemons)

Steps:

Combine sugar and boiling water, stirring until sugar dissolves.
Let cool slightly.
Place sugar syrup, 2 cups cold water, papaya, and lemon juice in blender; process until mixture is smooth.
Stir in remaining 1 1/2 cups cold water.
Serve over ice.
Enjoy!

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