Papas Asadas Con Queso Cheddar Y Tocineta Recipes

PAPAS ASADAS CON QUESO CHEDDAR Y TOCINETA

Steps:

• Cocina las papas en agua por 10 minutos, o hasta que estén un poco blandas.
• En una sartén grande, dora la tocineta. No debe quedar demasiado crocante.
• Retira la tocineta. Pon las papas en papel de aluminio. Encima, distribuye el queso y los pedazos de tocineta. Salpimienta al gusto.
• Coloca las papas en la parrilla y asa hasta que el queso se derrita. Agrega cilantro picado y sirve caliente.

MEXICAN POTATOES WITH CHEESE - PAPAS CON QUESO

Steps:

• Bring jalapenos and tomatoes to a boil.
• In blender add water, onion, garlic, cumin, chicken bouillon powder, can of tomato sauce and blend well.
• Add boiled jalapenos and tomatoes and pulsate the blender 2 or 3 times just so that the tomatoes and the peppers are still chunky in the sauce. Set aside.
• In skillet fry the potatoes until they start to look translucent and remove from fire. It is very important you do this. Don't fully cook them or else they will end up like mulch latter.
• Transfer the semi cooked potatoes to a bigger sauce pot and pour the sauce.
• Add cheese and stir well. If needed at salt to taste and bring to a boil.
• Serve hot and enjoy with warm tortillas!