HOLIDAY PANETTONE
Provided by Food Network Kitchen
Categories dessert
Time 3h25m
Yield 2 loaves
Number Of Ingredients 0
Steps:
- Empty the Holiday Panettone mix (recipe follows) into a bowl. Heat 1 cup whole milk, 1 stick butter, 1/4 cup honey and 2 tablespoons grated lemon zest to 120 degrees in a saucepan; stir into the mix. Mix in 2 lightly beaten eggs and 1 teaspoon vanilla extract; cover and let rise until doubled in size, about 1 hour. Butter two 5-by-9-inch loaf pans or two empty 10-ounce coffee cans and line with parchment paper. Add the dough; cover and let rise 1 hour. Bake at 350 degrees until a toothpick inserted in the middle comes out clean, about 55 minutes. Cool before slicing.
PANETTONE STUFFING
Provided by Michael Chiarello : Food Network
Categories side-dish
Time 1h45m
Yield 8 to 10 servings
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F.
- Cut the panettone into 3/4-inch squares and place in large bowl. Melt half of the butter in a saucepan over medium heat and continue to cook until light brown, about 5 minutes.
- Take off the heat and add half the sage. Season with salt and pepper. Pour the sage butter over the bread and toss gently but swiftly. Spread out on 2 cooking sheets and place in the oven until light brown, about 15 minutes. Remove from the oven and place back into the bowl.
- Meanwhile, place the dried fruit in a large bowl; add boiling water to cover and then set aside for at least 10 minutes. This will plump and soften the fruit for cooking. Drain fruit once plumped.
- Raise the oven temperature to 375 degrees F.
- Melt the remaining butter and add onion, celery, and carrot. Saute on medium-low heat until soft. Add dried fruit and remaining sage. Toss into cooled croutons. Gently toss and add chicken broth to moisten; add more broth if you like a softer stuffing. Stir in beaten eggs now, if using. Adjust salt and pepper, to your liking. Turn out into an oven-proof casserole.
- Bake uncovered until golden brown on top, about 40 minutes.
More about "panettone holiday dressing recipes"
PANETTONE RECIPE | CHRISTMAS RECIPES | LAKELAND …
From lakeland.co.uk
CHRISTMAS PANETTONE GENOVESE RECIPE - AN ITALIAN IN MY KITCHEN
From anitalianinmykitchen.com
PANETTONE RECIPE (HOLIDAY BREAD FROM ITALY) - VINTAGE …
From vintagekitchennotes.com
PANETTONE: HOW TO MAKE IT AND CREATIVE WAYS TO USE IT UP - SBS
From sbs.com.au
GLUTEN FREE PANETTONE - THE LOOPY WHISK
From theloopywhisk.com
TRADITIONAL PANETTONE RECIPE (ITALIAN CHRISTMAS CAKE)
From cucinabyelena.com
EASY PANETTONE RECIPE (ITALIAN CHRISTMAS BREAD)
From dontsweattherecipe.com
ITALIAN PANETTONE WITH CHOCOLATE AND CANDIED ORANGE PEEL
From marydisomma.com
HOLIDAY PANETTONE RECIPE | BILLY PARISI | THE INSPIRED …
From theinspiredhome.com
PANETTONE - ITALIAN RECIPES BY GIALLOZAFFERANO
From giallozafferano.com
TRADITIONAL CHRISTMAS PANETTONE RECIPE - SIMPLY RECIPES
From simplyrecipes.com
PANETTONE RECIPE: HOW TO MAKE IT - TASTE OF HOME
From tasteofhome.com
PANETTONE RECIPE - GREAT ITALIAN CHEFS
From greatitalianchefs.com
10 IRRESISTIBLE PANETTONE BREAD PUDDING RECIPES: FROM SIMPLE …
From whyitalians.com
THE BEST ITALIAN CHRISTMAS PANETTONE RECIPE MADE EASY
From cookinginstilettos.com
PANETTONE PUDDING - ITALIAN RECIPES BY GIALLOZAFFERANO
From giallozafferano.com
HOLIDAY PANETTONE RECIPE - TABLESPOON.COM
From tablespoon.com
PANETTONE GLAZE AND BAKE WITH MY DAUGHTER - YOUTUBE
From youtube.com
9 CREATIVE WAYS TO ENJOY PANETTONE THIS CHRISTMAS
From wearegoodinbread.com
25+ FLAVORFUL HOLIDAY VEGAN KALE RECIPES TO CELEBRATE THE SEASON
From chefsbliss.com
HOLIDAY PANETTONE RECIPE - CHEF'S RESOURCE RECIPES
From chefsresource.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #occasion #stuffings-dressings #side-dishes #fruit #dinner-party #holiday-event #christmas #thanksgiving #brunch #4-hours-or-less
You'll also love