Panda Express Thai Cashew Chicken Recipes

PANDA EXPRESS - THAI CASHEW CHICKEN

Panda Express - Thai Cashew Chicken image

I was craving Panda Express - THAI CASHEW CHICKEN really bad and wanted to make something similar at home. I searched the web and found this recipe, I can't wait to make it.

Provided by Kerena

Categories Chinese

Time 25m

Yield 1 pan, 4 serving(s)

Number Of Ingredients 9

Ingredients

2 boneless skinless chicken breasts
2 tablespoons soy sauce
1/4 cup hoisin sauce
1/4 cup peanut oil
1/2 cup salted cashews
2 tablespoons cornstarch
2 tablespoons dry sherry
1/2 cup chicken broth
1 (8 ounce) can bamboo shoots, drained and sliced

Steps:

Cut chicken in 1 inch cubes. In a bowl, mix sauce of cornstarch, soy sauce, sherry, hoisin sauce and chicken broth. Heat oil in wok (or fry pan). When oil starts to smoke, add chicken and stir fry for 5 minues Stir in bamboo shoots. Pour sauce over chicken and stir until sauce thickens. Stir in cashews.
Garnish with mandarin orange sections, cilantro, and/or green onions sliced on the bias.
You can check the readiness of the oil by putting the tip of a wooden chop stick in the oil and when bubbles form around it, the oil is ready.

Nutrition Facts : Calories 367.1, Fat 23.9, SaturatedFat 4.4, Cholesterol 38.2, Sodium 1035.5, Carbohydrate 20.1, Fiber 2.3, Sugar 7.2, Protein 18.7

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