Pancakes W Sliced Banana Suprise Recipes

BANANA PANCAKES

Steps:

• Preheat oven to 175 degrees. Whisk flour, sugar, baking powder, and salt in a medium bowl. Add egg, milk, and butter; whisk until combined but still slightly lumpy.
• Heat a large nonstick skillet over medium heat. Place 5 banana rounds in pan, about 3 inches apart. Spoon 1 tablespoon batter over each; cook until large bubbles cover surface, 1 to 2 minutes. Flip, and cook until bottom is golden, about 1 minute more. Transfer to a baking sheet, and keep warm in the oven.
• Repeat with remaining banana rounds and batter. Saute extra banana slices in butter until golden; serve with pancakes.

PANCAKES W SLICED BANANA SUPRISE

Steps:

• Combine all ingredients (except bananas) w a wooden spoon in a large bowl.
• Mix w electric mixer on medium speed fr 2 min (scraping down sides halfway through w wooden spoon).
• Let sit for 20 min (batter will thicken).
• Heat a large pan on medium/low heat WITHOUT butter.
• Pour batter onto pan (I usually fit about 3 in one large pan).
• If adding bananas, gently place 3 slices onto one pancake now.
• Once bubbles appear evenly flip (other side only takes about 30-40 secs).
• Serve w your own choice of toppings.