Pan Fried Bacon Wrapped Butterfly Shrimp Ii Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

PAN-FRIED BACON-WRAPPED BUTTERFLY SHRIMP I



Pan-Fried Bacon-Wrapped Butterfly Shrimp I image

Number Of Ingredients 5

1 pound large shrimp
6 strips bacon
dash pepper
1 1/2 tablespoons oils
1/2 cup ketchup

Steps:

  • 1. Shell, devein and butterfly shrimp, leaving the tail segments intact. 2. Cut each bacon strip in two and wrap one half around each shrimp. Sprinkle lightly with pepper. 3. Heat oil. Pan-fry shrimp on both sides until pinkish. 4. Add catsup and cook, stirring occasionally, until shrimp are done (about 2 minutes more). Serve hot. VARIATIONS: * In step 2, dip the bacon-wrapped shrimp in beaten egg. Then sprinkle with the pepper. * In step 4, substitute for the catsup a mixture of 3/4 cup stock, 1 tablespoon cornstarch and 1 teaspoon soy sauce. Cook, stirring, over medium heat until mixture thickens. The Thousand Recipe Chinese Cookbook. ©1994 by Gloria Bley Miller.

Nutrition Facts : Nutritional Facts Serves

More about "pan fried bacon wrapped butterfly shrimp ii recipes"

BUTTERFLY SHRIMP W/ BACON: CHINESE RESTAURANT RECIPE
Nov 30, 2019 Mix 1 tablespoon soy sauce, 1 teaspoon Worcestershire sauce, 2 teaspoons tomato ketchup, ¼ teaspoon white pepper, and ½ teaspoon …
From thewoksoflife.com
  • Peel the shrimp, only leaving the small segment of shell that connects to the tail. Place the shrimp on its side with its underbelly facing you. Holding the shrimp with one hand, use the tip of your knife to split the tail shell.
  • Next, rinse the shrimp clean under running water. Pat the shrimp dry with a kitchen towel and return to the cutting board, backside down. Season the shrimp with a light sprinkle of salt. Cut the slices of bacon to match the length of the shrimp. Gently press them onto the shrimp.


BACON WRAPPED BUTTERFLY SHRIMP - LIKE MOTHER, LIKE …
Dec 9, 2015 These bacon wrapped butterfly shrimp are the perfect party appetizer because you only need 2 ingredients and just about 20 minutes to …
From lmld.org


BACON WRAPPED SHRIMP - CORRIE COOKS
Feb 6, 2024 Pepper: Just a pinch to enhance the overall taste.Substitute: Smoked paprika for a bit of spice and smokiness. Olive Oil: Helps in marinating the shrimp and adds richness.Substitute: Melted butter for a richer flavor. Tips. …
From corriecooks.com


BACON-WRAPPED BUTTERFLY SHRIMP RECIPE - GORTON'S …
Preheat oven to 425°F, wrap each Gorton’s Crunchy Butterfly Shrimp with 1/2 slice of bacon and bake according to package instructions. Step 2 Top with 1 Tbsp cheddar cheese, bake until melted and enjoy!
From gortons.com


BACON-WRAPPED SHRIMP RECIPE: HOW TO MAKE IT - TASTE …
Apr 12, 2024 Pour 1/4 cup marinade into a large shallow dish, and add the shrimp. Let stand for 15 minutes. Cover and refrigerate the remaining marinade for basting.
From tasteofhome.com


FRIED BUTTERFLY SHRIMP RECIPE (EASY AND CRUNCHY)
Feb 22, 2023 These easy-fried shrimp are juicy and crunchy on the outside, wrapped in seasoned panko bread crumbs.The batter doesn’t overcoat the shrimp, which gives it a light and crisp texture. It’s delicious just like our Pan …
From cucinabyelena.com


BACON WRAPPED SHRIMP {STUFFED WITH JALAPEñOS & CHEESE}
Jan 17, 2020 If using the same baking sheet as the bacon, wipe off some of the bacon oil with a paper towel, then place the skewers on with space in-between. (If using a new sheet pan, …
From thatsdeelicious.com


BUTTERFLY SHRIMP W/ BACON: CHINESE RESTAURANT RECIPE
8 large shrimp (shell on, heads removed; size 15 or larger; 9 ounces or 255g total) 8 large shrimp (shell on, heads removed; size 15 or larger; 9 ounces or 255g total) 1/8 teaspoon salt ⅛ teaspoon salt
From copymethat.com


BUTTERFLY SHRIMP WITH BACON - PREPRECIPE.COM
Jun 22, 2022 These bacon-wrapped butterfly shrimp with steamed rice will have you wondering why you waited so long! My father made this dish in a restaurant kitchen for the first time, and it was delicious. INGREDIENTS: 8 large shrimp …
From preprecipe.com


BACON WRAPPED SHRIMP RECIPE - DINNER, THEN DESSERT
4 hours ago Arrange the bacon-wrapped shrimp on a broiler pan. Broil for 3-5 minutes per side, watching closely to prevent burning. Turn as needed for even cooking. Sauteing: Heat a little …
From dinnerthendessert.com


PAN FRIED BACON WRAPPED BUTTERFLY SHRIMP I RECIPES
Turn the shrimp in the marinade to coat well. One at a time, remove each shrimp and wrap with a piece of bacon; secure with a toothpick if desired. Place seam-side down on a baking sheet. …
From tfrecipes.com


HOW TO COOK BACON-WRAPPED SHRIMP IN A PAN? - CHEF'S RESOURCE
4. Can I cook bacon-wrapped shrimp in the oven instead of a pan? Yes, bacon-wrapped shrimp can be cooked in the oven for a slightly different texture. Preheat the oven to 400°F and place …
From chefsresource.com


BACON WRAPPED SHRIMP (AIR FRYER OR OVEN) | LITTLE BIT RECIPES
Jan 16, 2024 Here's the full list of ingredients needed to make the recipe: large shrimp; low-sodium bacon; garlic powder; light brown sugar (optional) salt and pepper, taste
From littlebitrecipes.com


FRANK DAVIS' BACON WRAPPED SHRIMP - CHEF KEVIN BELTON
3 lbs. shrimp, peeled and butterflied. 1 lb. wide strip bacon, cut in half. 1 box rounded toothpicks. 2 tsp. Frank Davis Seafood Seasoning. 1/2 cup olive oil. 1 Tbsp. minced garlic. 2 Tbsp. fresh minced parsley. 1 can Spray Pam (Use this …
From kevinbelton.com


SUGARED BUTTERFLIES | SEAPAK SHRIMP & SEAFOOD CO.
Recipes, Products, Shrimp, Butterfly Shrimp. Ingredients. 1 20 oz. package of SeaPak Butterfly Shrimp. 10 slices of bacon, cut in half. 1 cup brown sugar. 2 teaspoons cinnamon. Directions. …
From seapak.com


AMAZING BACON WRAPPED SHRIMP RECIPE - CHEF BILLY …
Dec 28, 2022 Place the shrimp on a rack over a sheet tray and place it on the middle rack under the broiler for 6 to 8 minutes or until the bacon is crisp. Flip the shrimp over and cook for 4 to 6 minutes or until the bacon is crisp and the …
From billyparisi.com


PAN FRIED BUTTERFLIED SHRIMP, ITALIAN-STYLE - MANGIA WITH MICHELE
Oct 10, 2024 After patting the shrimp dry, sprinkle both sides of the shrimp lightly with salt and pepper. Then, set up a standard breading station by arranging the following in a row: raw, …
From mangiawithmichele.com


PAN-FRIED BUTTERFLY SHRIMP W/BACON #2 - BIGOVEN
Jan 1, 2004 4. Heat oil. Add shrimp, bacon-side down, and pan-fry 2 minutes over medium heat. Cover and cook another 1/2 minute. Turn shrimp over and pan-fry 2 minutes more. Remove …
From bigoven.com


Related Search