Pampered Chef Sparkling Sangria Recipes

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SPARKLING SANGRIA



Sparkling Sangria image

Cooks Notes: You can use any citrus you have around at the time but is worth a couple of extra dollars for some heirloom varieties.

Provided by Michael Chiarello : Food Network

Categories     beverage

Time 10m

Yield 8 to 10 minutes

Number Of Ingredients 8

1 cup brandy
1/2 cup orange liqueur
1/4 cup sugar, super fine
1 orange, thinly sliced
1 pint raspberries
1 lime, thinly sliced
1 lemon, thinly sliced
2 bottles sparkling wine or cava, chilled

Steps:

  • In a large pitcher, combine the brandy, and orange liqueur. Pour in the sugar, stir or shake the pitcher thoroughly to mix until the sugar dissolves. Add all the fruit at once. Add the cava and serve as is or on ice.

PAMPERED CHEF SANGRIA (NON-ALCOHOLIC)



Pampered Chef Sangria (Non-Alcoholic) image

I don't know why this is called Sangria, since there is no wine in it but it tastes really good. I got this from a Pampered Chef Consultant, and we used it at our wedding. It was a big hit! Of course, alcohol was involved in those batches! I believe we added rum, but you can add whatever you like.

Provided by Ginny Ax

Categories     Beverages

Time 10m

Yield 1 punch bowl, 8 serving(s)

Number Of Ingredients 6

2 oranges
1 lime
1 (12 ounce) can frozen orange juice (or grape)
1 (12 ounce) can frozen berry juice, blend
1 (2 liter) bottle carbonated lemon-lime beverage
ice (optional)

Steps:

  • Slice the oranges and lime.
  • Add the fruit, the frozen concentrates, and soda.
  • Mix well. Add ice if desired.
  • * You may change the flavors of the frozen concentrates to get different results. The tangier the concentrate mix, the tangier the sangria.
  • * The fruit makes a pretty presentation, but is not really required.

PAMPERED CHEF SPARKLING SANGRIA



Pampered Chef Sparkling Sangria image

Make and share this Pampered Chef Sparkling Sangria recipe from Food.com.

Provided by Andtototoo

Categories     Beverages

Time 7m

Yield 4-5 serving(s)

Number Of Ingredients 6

1 (25 1/2 ounce) bottle nonalcoholic red wine, chilled
1/4 cup sugar
1 orange
1 lemon
1 lime
2 cups lemon-lime flavored soda, chilled

Steps:

  • Pour the wine into a pitcher. Add the sugar and stir until well mixed.
  • Slice fruit and add to the wine mixture.
  • Refrigerate 3-4 hours to allow flavors to blend.
  • Add carbonated soda. Stir just before serving.

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