PAMPERED CHEF ROASTED PEPPER FOCACCIA
Make and share this Pampered Chef Roasted Pepper Focaccia recipe from Food.com.
Provided by Smilyn
Categories Breads
Time 58m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 400°F.
- Unroll pizza crust lengthwise over bottom of stoneware bar pan (or use 13" x 9" pan).
- Using fingertips, press indentations 1/2 inch apart into surface of dough.
- In small bowl, combine salad dressing and garlic; brush over dough.
- Sprinkle with half of mozzarella cheese. Top with peppers and olives.
- Sprinkle with remaining mozzarella cheese, Parmesan cheese and seasoning.
- Bake 25 - 28 minutes or until deep golden brown.
- Remove from oven; let cool 10 minutes.
- Cut into squares and serve warm or at room temperature.
Nutrition Facts : Calories 92.1, Fat 7.1, SaturatedFat 2.8, Cholesterol 13.8, Sodium 670, Carbohydrate 2.9, Fiber 0.6, Sugar 0.8, Protein 4.7
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