Palestinian Fasting Cake Recipes

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PALESTINIAN FASTING CAKE



Palestinian Fasting Cake image

Make and share this Palestinian Fasting Cake recipe from Food.com.

Provided by ElaineAnn

Categories     Dessert

Time 1h

Yield 9 serving(s)

Number Of Ingredients 12

1 cup sugar
1 1/4 cups water
2/3 cup shortening
2/3 cup dates or 2/3 cup raisins
1/2 teaspoon nutmeg
2 teaspoons cinnamon
1/2 teaspoon ground cloves
1 teaspoon baking soda
1/8 teaspoon salt
2 teaspoons water
2 cups flour
1 teaspoon baking powder

Steps:

  • In saucepan, combine sugar, water, shortening, dates or raisins, nutmeg, cinnamon and ground cloves.
  • Boil together for 3 minutes. Let cool.
  • Dissolve the baking soda and salt in a cup in 2 teaspoons water. Add the salt/soda to the fruit mixture.
  • Combine and gradually add flour and baking powder.
  • Pour into a greased 9-inch square pan and bake at 325° for 50 minutes.

Nutrition Facts : Calories 361.1, Fat 15.6, SaturatedFat 3.9, Sodium 214.4, Carbohydrate 54, Fiber 2.1, Sugar 30.7, Protein 3.2

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