OEUFS COCOTTE (BAKED EGGS)
Oeufs cocotte is a French way of baking eggs in a water bath in the oven - you can add other ingredients as well but ham and cheese is one of the easiest variations. Oeufs cocotte taste best served hot with toast or strips of bread to dip in the egg yolks.
Provided by chatoune
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 25m
Yield 2
Number Of Ingredients 7
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Boil water in a kettle.
- Grease a small lidded casserole dish with olive oil. Distribute diced ham over the bottom and sprinkle with 1 tablespoon Gruyere cheese. Pour cream on top and season with a little pepper.
- Crack eggs into the casserole dish one at a time, making sure egg yolks remain intact. Sprinkle with remaining 1 tablespoon Gruyere cheese and fresh chives. Season with salt and pepper. Cover casserole dish and place into a roasting pan. Pour in enough boiling water so it reaches about halfway up the casserole dish.
- Bake in the preheated oven for 9 minutes with the lid on. Uncover and continue baking until the egg whites are just set but the yolks are still runny, 3 to 6 additional minutes.
Nutrition Facts : Calories 447.4 calories, Carbohydrate 2.1 g, Cholesterol 293.8 mg, Fat 42.2 g, Protein 15.8 g, SaturatedFat 19.7 g, Sodium 626.3 mg, Sugar 0.5 g
More about "paleo italian baked eggs oeufs en cocotte recipes"
ITALIAN EGG BAKE (PALEO, WHOLE30) - PALEO GLUTEN-FREE …
From paleoglutenfreeguy.com
5/5 (6)Total Time 1 hrCategory BreakfastCalories 79 per serving
- Add the 1/4 cup drained sun-dried tomatoes onto a double layer of paper towels and pat dry, then roughly chop. Stir the tomatoes and sliced scallions into the egg mixture.
- Pile the thawed frozen spinach in the middle of a flour sack towel (or any thin towel), cheesecloth or paper towels. Discard any big stems. Wrap up the spinach like a sack and squeeze as much water out as possible. Just when you think you've squeezed out enough, try squeezing out some more.
ITALIAN BAKED EGGS | AGAINST ALL GRAIN - DELECTABLE …
From againstallgrain.com
4.7/5 (3)Category Breakfast And BrunchCuisine ItalianTotal Time 30 mins
BAKED EGGS (OEUFS EN COCOTTE) RECIPE | EASY BRUNCH RECIPES
From thehappyfoodie.co.uk
BAKED EGGS EN COCOTTE ITALIAN STYLE RECIPES
From tfrecipes.com
EGGS EN COCOTTE RECIPE | BON APPéTIT
From bonappetit.com
ITALIAN BAKED EGGS IN MARCELLA’S TOMATO SAUCE
From maplevinekitchen.com
PALEO ITALIAN BAKED EGGS OEUFS EN COCOTTE RECIPES
From tfrecipes.com
OEUFS COCOTTE (BAKED EGGS) RECIPE | RECIPES.NET
From recipes.net
GRATIN D’OEUFS - FRENCH COOKING ACADEMY
From thefrenchcookingacademy.com
BAKED EGGS (LES OEUFS EN COCOTTE) - MON PETIT FOUR®
From monpetitfour.com
EGGS EN COCOTTE (BAKED EGGS) - LINDSEY EATS
From lindseyeatsla.com
ITALIAN SUN DRIED TOMATO EGGS EN COCETTE | BELLA SUN LUCI
From bellasunluci.com
OEUFS EN COCOTTE (EGGS IN POTS) - WITH A CH
From withach.com
BAKED EGGS WITH LEEKS (ITALIAN UOVA IN COCOTTE RECIPE)
From recipesfromitaly.com
BAKED EGGS WITH MUSHROOMS | EAT. LIVE. TRAVEL. WRITE.
From eatlivetravelwrite.com
EASY BAKED EGGS EN COCOTTE RECIPE - THIS IS HOW I COOK
From thisishowicook.com
EGGS IN POTS (OEUFS EN COCOTTE) RECIPE - BBC FOOD
From bbc.co.uk
EGGS EN COCOTTE (BAKED EGGS) - CRAVING CALIFORNIA
From cravingcalifornia.com
20 BEST MINI COCOTTE RECIPES ... - ALLWOMENSTALK
From food.allwomenstalk.com
PALEO ITALIAN BAKED EGGS OEUFS EN COCOTTE RECIPES
From menuofrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love