PACIFIC ISLAND MEATBALLS
Our friend, Tammy Landsiedel said "I got these first few recipes from a friend as a christmas gift a few years ago, (she made me a cookbook af some of her favorite recipes, great gift idea, especially for newlyweds), and when I tried them on my family, (I have very picky eaters), they really like them". This is one of the recipes she included.
Provided by Kerena
Categories Meat
Time 40m
Yield 2 dozen, 6 serving(s)
Number Of Ingredients 9
Steps:
- Shape hamburger into small meatballs.
- Brown meatballs in skillet with garlic.
- Mix together cornstarch, brown sugar, salt, soy sauce, vinegar, and beef stock. Add to meatballs and stir until thick and bubbly.
- Serve over rice.
Nutrition Facts : Calories 250.5, Fat 11.4, SaturatedFat 4.5, Cholesterol 51.4, Sodium 760, Carbohydrate 20.9, Fiber 0.1, Sugar 17.9, Protein 14.9
More about "pacific island meatballs recipes"
EASY + AMAZING HAWAIIAN MEATBALLS • FIVEHEARTHOME
From fivehearthome.com
5/5 (19)Calories 371 per servingCategory Main Course
- In a large bowl, combine ground beef, breadcrumbs, milk, egg, 2 tablespoons soy sauce, Worcestershire, garlic powder, onion powder, and pepper. Use your hands to gently mix ingredients until thoroughly combined but not packed down. Scoop meat into 3 tablespoon mounds (I use a 3 T. cookie scoop) and gently roll into balls (which should measure between 1 1/2 and 2 inches across).
- Arrange meatballs on prepared baking sheet, at least an inch apart. Bake meatballs for 20 minutes or until golden brown and cooked through to the center (cut into a meatball to check for doneness). Remove to a paper towel-lined plate to drain any grease and cover with foil to keep warm.
- While meatballs are baking, cook rice according to package directions. In another saucepan set over medium heat, prepare sauce by combining pineapple, water, soy sauce, honey, rice wine vinegar, brown sugar, and fresh ginger. Bring sauce to a boil, stirring occasionally, and then reduce to a simmer. In a small bowl, use a fork to whisk together 2 tablespoons cornstarch and 1 tablespoon water. Stream cornstarch mixture into simmering sauce while stirring. Allow sauce to cook for a few minutes until thickened and glossy, stirring occasionally.
20 MOUTHWATERING POLYNESIAN RECIPES THAT'LL GIVE YOU A TASTE OF …
SWEET POLYNESIAN MEATBALLS RECIPE - SIX SISTERS' STUFF
From sixsistersstuff.com
Cuisine AmericanCategory Appetizer, Main CourseServings 6Total Time 1 hr 20 mins
20 MOUTHWATERING POLYNESIAN RECIPES THAT'LL GIVE YOU A TASTE OF …
From polynesian.co
HAWAIIAN MEATBALLS + VIDEO - THE SLOW ROASTED ITALIAN
From theslowroasteditalian.com
TERIYAKI MEATBALLS - ONOLICIOUS HAWAIʻI
From onolicioushawaii.com
PACIFIC ISLAND MEATBALLS RECIPE - RECIPENODE.COM
From recipenode.com
ISLAND MEATBALLS - COMMAND COOKING
From commandcooking.com
STICKY MEATBALLS - ORGANIZED ISLAND
From organizedisland.com
CHEF IRIE'S PICADILLO MEATBALLS - TASTE THE ISLANDS
From tastetheislandstv.com
POLYNESIAN MEATBALLS - SPICY SOUTHERN KITCHEN
From spicysouthernkitchen.com
HAWAIIAN MEATBALLS - LOVE IN MY OVEN
From loveinmyoven.com
THOUSAND ISLAND MEATBALLS - THE BITTER SIDE OF SWEET
From thebittersideofsweet.com
SWEET AND SPICY PACIFIC RIM MEATBALLS - MY KITCHEN LITTLE
From mykitchenlittle.com
INSTANT POT HAWAIIAN MEATBALLS - MESS FOR LESS
From messforless.net
CLASSIC SWEDISH MEATBALLS - PACIFIC FOODS
From pacificfoods.com
SWEET-SOUR MEATBALLS (PACIFIC ISLANDS) - BIGOVEN
From bigoven.com
ITALIAN MEATBALLS | RECIPETIN EATS
From recipetineats.com
PACIFIC RIM CHICKEN MEATBALLS - WHAT THE FORKS FOR …
From whattheforksfordinner.com
PACIFIC ISLAND MEATBALLS RECIPE - DETAILS, CALORIES, NUTRITION ...
From recipeofhealth.com
ISLAND MEATBALLS - KING'S HAWAIIAN
From kingshawaiian.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love