Oysters With Chilli Dressing Recipes

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OYSTERS WITH CHILLI DRESSING



Oysters With Chilli Dressing image

Make and share this Oysters With Chilli Dressing recipe from Food.com.

Provided by ballarat

Categories     Healthy

Time 15m

Yield 48 oysters

Number Of Ingredients 8

1/3 cup sweet chili sauce
1/3 cup rice vinegar
2 tablespoons lime juice (fresh)
1 tablespoon olive oil
2 tablespoons fresh coriander (finely chopped)
48 oysters (in half shell)
2 shallots (spring onions)
ice (crushed)

Steps:

  • Cut shallots (spring onions) into 5 cm lengths then shred legthwise very finely.
  • Put the sweet chilli sauce, lime juice and olive oil in a bowl and mix until well combined. Add finely chopped coriander.
  • Arrange the oysters on a platter on a bed of crushed ice. Place a couple of shreds of shallot (spring onion) on each oyster and serve immediately, either with a little of the dressing spooned over each oyster or, if you prefer, with the dressing served separately.

Nutrition Facts : Calories 45.7, Fat 1.5, SaturatedFat 0.3, Cholesterol 25.1, Sodium 64.2, Carbohydrate 2.9, Fiber 0.1, Protein 4.8

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