Overnight Oats No Cook Blueberry Almond Oatmeal Recipes

NO-COOK OVERNIGHT OATMEAL

Steps:

• Combine milk, oats, Greek yogurt, chia seeds, honey, and cinnamon in a 1/2-pint jar with a lid; cover and shake until combined. Remove lid and fold in blueberries. Cover jar with lid.
• Refrigerate oatmeal, 8 hours to overnight.

EASY OVERNIGHT OATS

Steps:

• Place all ingredients into a large glass container and mix until combined.
• Cover the glass container with a lid or plastic wrap. Place in the refrigerator for at least 2 hours or overnight. Toppings can be added the night before or immediately before serving.
• Uncover and enjoy from the glass container the next day. Thin with a little more milk or water, if desired.

BLUEBERRY ALMOND OVERNIGHT OATS RECIPE

Steps:

• In a medium sized bowl or overnight oats jar, combine the oats, almond milk, almond butter, vanilla and cinnamon.
• Mix well, and then fold in ½ cup blueberries.
• Cover and store in the refrigerator for at least 12 hours.
• In the morning, top with the remaining ½ cup blueberries, sliced almonds and your favorite oatmeal toppings.

OVERNIGHT OATS

Steps:

• Place all the ingredient in a jar, shake, cover and refrigerate overnight.
• The next morning, add your favorite crunchy toppings such as nuts, granola, etc and enjoy!

OVERNIGHT OATS: NO-COOK BLUEBERRY-ALMOND OATMEAL

Steps:

• The night before, combine the milk, oats, blueberries, brown sugar, lemon zest, vanilla, almond extract and a pinch of salt in a glass pint jar or other container with a lid. Secure the lid and shake. Refrigerate at least 6 hours up to overnight. In the morning, top with the almonds and drizzle with honey.

BLUEBERRY OVERNIGHT OATS

Steps:

• Mix 1/2 cup rolled oats, 1 tablespoon ground flaxseed, 2/3 cup milk, 1/3 cup plain yogurt, 2 teaspoons brown sugar and a pinch each of salt and cinnamon in a small jar. Add 1/4 cup crushed freeze-dried blueberries and 1/2 chopped banana. Cover and refrigerate overnight. Top with fresh or frozen berries.