Oven Smoked Brisket Recipes

OVEN SMOKED BRISKET

Oven Smoked Brisket image

Oven smoked brisket may use liquid smoke, but has all the flavor of a Texas BBQ. Right from your oven or Crockpot. You're gonna love this one, Y'all.

Provided by Jerry

Categories Main

Time 8h10m

Number Of Ingredients 5

Ingredients

1 - 4-6 pound beef brisket
1 Tbsp molasses
1 tsp liquid smoke
2 Tbsp Worcestershire sauce
1 -2 Tbsp chipotle sauce )Or the liquid from a can of chipotle peppers in adobo sauce)

Steps:

Heat oven to 220 degrees.
Rinse Brisket and pat dry.
Mix remaining ingredients in a medium bowl. Allow to sit 5 minutes.
Lay brisket fat side down on a baking sheet covered with a large piece of aluminum foil. Brush liberally with oven smoke marinade. flip brisket and brush the fat side with the rest of the marinade.
Wrap tightly in foil and bake at 220 degrees for 8-9 hours.
Share and enjoy!

Nutrition Facts : Calories 676 calories, Carbohydrate 4 grams carbohydrates, Cholesterol 241 milligrams cholesterol, Fat 42 grams fat, Fiber 0 grams fiber, Protein 66 grams protein, SaturatedFat 17 grams saturated fat, ServingSize 1, Sodium 190 grams sodium, Sugar 2 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 20 grams unsaturated fat

OVEN BARBECUED BEEF BRISKET I

Oven Barbecued Beef Brisket I image

This is a great recipe for the family on the go as it needs very little attention. Choose a brisket that weighs between 4 and 5 pounds, depending on how many you are feeding.

Provided by JMOOSE

Categories Main Dish Recipes

Time 5h10m

Yield 9

Number Of Ingredients 6

Ingredients

4 pounds beef brisket
salt to taste
1 teaspoon freshly ground black pepper
1 teaspoon garlic powder
1 cup barbecue sauce
1 cup water

Steps:

Preheat oven to 325 degrees F (160 degrees).
Sprinkle both sides of brisket with salt, pepper and garlic powder. Place in a large covered roasting pan.
Cook covered with no water at 325 degrees F (160 degrees C) allowing 1 hour per pound.
Before last hour of cooking, remove brisket and slice. Return slices to pan and add barbecue sauce mixed with water. Cover meat with sauce, cover, and cook 1 hour longer.

Nutrition Facts : Calories 672.3 calories, Carbohydrate 10.4 g, Cholesterol 147.2 mg, Fat 53.6 g, Fiber 0.3 g, Protein 34.2 g, SaturatedFat 21.6 g, Sodium 440 mg, Sugar 7.3 g

OVEN-BAKED BRISKET

Oven-Baked Brisket image

Texans like brisket cooked on the smoker, but this recipe offers convenient prep in the oven. Sometimes I make extra sauce to serve on the side. Round out the meal with potato salad and slaw. -Katie Ferrier, Houston, TX

Provided by Taste of Home

Categories Dinner

Time 4h30m

Yield 8 servings.

Number Of Ingredients 16

Ingredients

1 fresh beef brisket (4 to 5 pounds)
2 tablespoons Worcestershire sauce
2 tablespoons soy sauce
1 tablespoon onion salt
1 tablespoon liquid smoke
2 teaspoons salt
2 teaspoons pepper
Dash hot pepper sauce
SAUCE:
1/2 cup ketchup
3 tablespoons brown sugar
1 tablespoon lemon juice
1 tablespoon soy sauce
1 teaspoon ground mustard
3 drops hot pepper sauce
Dash ground nutmeg

Steps:

Place brisket, fat side down, in a 13x9-in. baking dish. In a small bowl, mix Worcestershire sauce, soy sauce, onion salt, liquid smoke, salt, pepper and hot pepper sauce; pour over brisket. Turn brisket fat side up; refrigerate, covered, overnight., Remove brisket from refrigerator. Preheat oven to 300°. Bake, covered, 4 hours. In a small bowl, combine sauce ingredients. Spread over brisket. Bake, uncovered, 15-30 minutes longer or until tender. Cut diagonally across the grain into thin slices.

Nutrition Facts : Calories 334 calories, Fat 10g fat (4g saturated fat), Cholesterol 97mg cholesterol, Sodium 1922mg sodium, Carbohydrate 11g carbohydrate (10g sugars, Fiber 0 fiber), Protein 48g protein.

More about "oven smoked brisket recipes"

THE BEST BEEF BRISKET (SMOKED IN THE OVEN) - FAMILY …

WEB Jul 4, 2019 Place brisket on foil or parchment. Rub all sides generously with onion, garlic & celery salts. Place brisket in a large heavy-duty …
From familysavvy.com

See details

MY BEST LOW AND SLOW OVEN BRISKET RECIPE - JOSHS COOKHOUSE

From joshscookhouse.com
4.9/5 (12)
Total Time 11 hrs 30 mins
Category Main Course
Published Nov 28, 2022

See details

SMOKED BRISKET - ONCE UPON A CHEF

WEB Aug 30, 2024 In a small bowl, mix the salt, black pepper, smoked paprika, garlic powder, onion powder, dry mustard, espresso powder (if using), and cayenne pepper. Coat the brisket evenly on both sides with about half …
From onceuponachef.com

See details

RICK STEIN'S POT-ROAST BRISKET WITH PARSLEY DUMPLINGS

WEB 2 days ago Cover with a lid, transfer to the preheated oven and cook for 2 ½–3 hours, turning the beef after the first hour. Remove the beef from the pan, transfer it to a plate …
From sbs.com.au

See details

TEXAS-STYLE SMOKED BRISKET | RED MEAT RECIPES - WEBER

WEB With the fat-side of brisket facing down, use a sharp knife to remove any excess fat from the bottom of the brisket, also removing the hard, thick fat towards the point-end of the …
From weber.com

See details

BEST BRAISED BEEF BRISKET RECIPE - THE PIONEER WOMAN

WEB Jan 3, 2024 Directions. Step 1 Combine first five ingredients in large roasting pan (a disposable is just fine). Place brisket in the marinade, fat side up. Cover tightly with foil. Marinate in refrigerator for 24-48 hours. …
From thepioneerwoman.com

See details

SMOKED BRISKET RECIPE - ALTON BROWN

WEB Combine the salt, black pepper, green pepper, and white pepper in a small bowl and whisk to combine. Sprinkle the spice mixture over the entire brisket and rub all over. Cover with plastic or foil and refrigerate …
From altonbrown.com

See details

BEST SMOKED BRISKET RECIPE - SOUTHERN LIVING

WEB Nov 19, 2018 Heat smoker to a temperature between 225˚and 235˚. Place the brisket on the smoke rack fat side down and maintain steady temperature until the brisket …
From southernliving.com

See details

EASY OVEN BAKED BEEF BRISKET RECIPE - CHEF DENNIS

WEB Feb 21, 2022 Take the brisket out of the refrigerator an hour before cooking, allowing the brisket to get close to room temperature before cooking. Preheat the oven to 275° F. Insert an oven-safe meat …
From askchefdennis.com

See details

BEEF BRISKET IN THE OVEN - SOUTHERN CRAVINGS

WEB Nov 18, 2020 Instructions. Trim the fat cap of the brisket to 1/4 inch thick. Place brisket in a large roasting pan or disposable pan. Cover with foil and marinate in refrigerator for 12 hours or overnight. Place in a 275 degree …
From southerncravings.com

See details

TEXAS STYLE OVEN BRISKET RECIPE (VIDEO) - A SPICY …

WEB Jan 31, 2024 Learning to cook brisket in the oven is simple, but does take some time, so be patient! Preheat the oven to 250 degrees F. Pour 3 cups of water into the bottom of a large roasting pan with a rack and add the …
From aspicyperspective.com

See details

EASY OVEN ROASTED BBQ BEEF BRISKET - HOUSE OF NASH …

WEB Dec 22, 2016 Increase the oven temperature to 350°F, then return the brisket to the oven, uncovered, and roast an additional 30 minutes to an hour, or until the sauce is hot and the meat is tender. Remove from the …
From houseofnasheats.com

See details

TEXAS-STYLE BRISKET RECIPE (OVEN-BAKED, JUICY AND PEPPERY) - KITCHN

WEB Sep 6, 2023 Cover the brisket and refrigerate overnight. Place the brisket on a rimmed baking sheet fitted with a wire rack inside. Cover the whole brisket and baking sheet …
From thekitchn.com

See details

HOW TO SMOKE BRISKET AND FINISH IT IN THE OVEN - RECIPES.NET

WEB Aug 29, 2024 Preheat the Oven: Preheat your oven to 275°F (135°C) while the brisket is still in the smoker. Wrap the Brisket: Carefully remove the brisket from the smoker …
From recipes.net

See details

HOW TO COOK BRISKET IN THE OVEN - RESTLESS CHIPOTLE

WEB Feb 14, 2024 Sprinkle about a tablespoon of smoked paprika over the top. Seal up an the foil and allow to stand on the counter for 30 minutes while the oven is preheating. Preheat the oven to 225℉. The key to a …
From restlesschipotle.com

See details

EASY OVEN COOKED BEEF BRISKET RECIPE - THE FOODIE AFFAIR

WEB Jun 22, 2015 Crimp the foil tightly over the meat. Return to the refrigerator and marinate overnight. Bring the meat to room temperature (30 minutes) and bake at 275 degrees for 5 hours. Remove foil and pour about 1 cup …
From thefoodieaffair.com

See details

BRISKET - SMOKED & OVEN FINISHED - THE VIRTUAL WEBER …

WEB Barbecue at 225-250°F to 170°F internal temperature. Wrap in foil and cook in a 300°F cooker or oven to 205°F internal temperature. Let the meat rest for at least 30 minutes before serving, or hold in an empty cooler for 2-4 …
From virtualweberbullet.com

See details

HOW TO COOK BEEF BRISKET IN THE OVEN - WILL COOK FOR …

WEB Feb 26, 2019 Preheat oven to 350°. Slice cold brisket and wrap the slices in foil. Reheat the foil packets in the oven for 15-20 minutes, depending on how thick the slices are and how many slices there are in the foil. You …
From willcookforsmiles.com

See details

HOW TO MAKE OVEN “SMOKED” BRISKET FOR PESACH

WEB Mar 28, 2022 Rub both sides of the Brisket with oil. Combine sugar, paprika, salt and black pepper in a small bowl and rub on meat. Place brisket in a baking pan, fat side up. Cover very well (2 layers of foil) and …
From betweencarpools.com

See details

EASY TEXAS OVEN-ROASTED BEEF BRISKET RECIPE - DINNER, …

WEB Apr 5, 2021 Preheat oven to 300 degrees. Combine the spice ingredients in a large mixing bowl. Add brisket and turn to coat well. Place brisket, fatty side up, in a 9x13 baking dish. Carefully pour the beef broth around …
From dinnerthendessert.com

See details

OVEN SMOKED BEEF BRISKET – FOODLAND SUPER MARKET

WEB 3 days ago Rub the brisket all over with the liquid smoke, ensuring it is evenly coated. Then, apply the spice mixture to the brisket, pressing it into the meat so it adheres well. …
From foodland.com

See details

TEXAS STYLE SMOKED BEEF BRISKET - HEY GRILL, HEY

WEB Jun 11, 2019 Square the edges and ends of the flat. Flip the brisket over and trim the top fat cap to about 1/4 of an inch thickness across the surface of the brisket. In a mixing bowl or empty spice container, mix the salt, …
From heygrillhey.com

See details

OVEN COOKED BRISKET: A FOOLPROOF METHOD TO COOK WITHOUT A …

WEB Social media. Location for Shipping and Receiving Butcher BBQ Warehouse . 331998 East Highway 66. Wellston, OK 74881. 1-405-205-3270. Email: [email protected]
From butcherbbq.com

See details

WANT TO MAKE PERFECT SMOKED BRISKET? HERE’S A RECIPE FROM …

WEB 1 day ago Alabama chef Kelsey Barnard Clark, owner of KBC restaurant in Dothan, shares her recipe for smoked brisket in a new book, "Southern Get Togethers: A Guide to …
From al.com

See details

HOW TO COOK BEEF BRISKET IN THE OVEN - TASTEFULLY GRACE

WEB Nov 1, 2022 Mix smoking liquid. Preheat oven to 250 degrees. In a roasting pan with a wire rack, add Worcestershire sauce, liquid smoke, tomato paste, and just enough beef …
From tastefullygrace.com

See details