Oven Baked Chocolate Chip Pancakes Recipes
CHOCOLATE CHIP PANCAKES
Make and share this Chocolate Chip Pancakes recipe from Food.com.
Provided by KJ1036
Categories Breads
Time 15m
Yield 12 Pancakes, 12 serving(s)
Number Of Ingredients 10
Steps:
- Preheat fry pan (griddle or skillet for Americans).
- Combine flour, sugar, cinnamon, baking powder and salt in a large bowl.
- Mix together wet ingredients and beat into dry mixture until smooth.
- Fold in chocolate chips.
- Pour or spoon batter into fry pan in desired quantity.
- Flip when top begins to bubble, then cook a minute more.
OVEN BAKED CHOCOLATE CHIP PANCAKES
Make and share this Oven Baked Chocolate Chip Pancakes recipe from Food.com.
Provided by swirlycinnacakes
Categories Breakfast
Time 20m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 425 degrees.
- In medium mixing bowl, stir together Bisquick, milk, eggs and oil. Batter will be lumpy.
- Stir in chocolate chips.
- Pour batter into 15-1/2" x 10-1/2" x 1" baking pan.
- Bake about 10 minutes or until well done.
- Cut into squares and serve with butter and syrup if desired.
Nutrition Facts : Calories 308.2, Fat 16.3, SaturatedFat 5.2, Cholesterol 40.4, Sodium 474.3, Carbohydrate 34.5, Fiber 1.3, Sugar 8.9, Protein 6.8
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- Preheat the oven to 400 F and spray a 11 x 17″ baking sheet with nonstick spray. In a large mixing bowl, whisk together both the flours, followed by the baking powder, baking soda, salt and cinnamon. In another bowl, thoroughly whisk the eggs before adding the honey and whisking again. Add in the melted butter, followed by the buttermilk and vanilla extract. Whisk thoroughly, about 30 seconds.
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