Outrageously Oatmeal Bread Bread Machine Recipes

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MY FAVORITE MOLASSES OATMEAL BREAD MACHINE BREAD



My Favorite Molasses Oatmeal Bread Machine Bread image

A hearty nutritious bread from your bread machine. I've been experimenting with many Molasses Oatmeal Bread recipes. By experimentation, I've created my favorite. The foundation for this recipe was from CaramelPie.

Provided by Joym624

Categories     Breads

Time 4h5m

Yield 1 2 Lb. Loaf

Number Of Ingredients 8

1 1/4 cups lukewarm water
1 egg
1 tablespoon vegetable oil
1/2 cup molasses
1 teaspoon salt
3 cups bread flour
1 cup oatmeal
2 teaspoons yeast

Steps:

  • Add 1 cup water to measuring cup.
  • Crack egg into water.
  • Add additional lukewarm water to make 1 1/4 cup.
  • Mix egg and water with fork and pour into bread machine pan.
  • Add additional ingredients in order in recipe.
  • Set bread machine settings to basic white setting with light crust.
  • If dough appears too sticky, add a small amount of bread flour to pan. Keep adding until dough leaves side of pan.

Nutrition Facts : Calories 2378.4, Fat 28.1, SaturatedFat 4.9, Cholesterol 186, Sodium 2484.2, Carbohydrate 470.6, Fiber 20.5, Sugar 95.5, Protein 58.9

OUTRAGEOUSLY OATMEAL BREAD (BREAD MACHINE)



Outrageously Oatmeal Bread (Bread Machine) image

Another favorite of the kids... Delicious alone, toasted, or on a sandwich. This recipe is from a cookbook. Makes one very large loaf.

Provided by Some1sGrandma

Categories     Yeast Breads

Time 4h10m

Yield 1 large loaf, 24 serving(s)

Number Of Ingredients 8

1 1/2 cups warm water
2 tablespoons butter (melted) or 2 tablespoons margarine (melted)
2 tablespoons honey
3 3/4 cups white flour
2 tablespoons dry milk
2 teaspoons salt
3/4 cup old fashioned oats
3 teaspoons yeast

Steps:

  • Add all ingredients into your bread machine in the order listed.
  • Set machine to "large whole wheat" cycle.
  • Allow machine to make your bread.
  • When bread is finished remove from loaf pan and baste immediately with melted butter or margarine, be sure to baste all crust surfaces. This will ensure a soft crust and help keep your bread from drying out.

Nutrition Facts : Calories 99.3, Fat 1.5, SaturatedFat 0.8, Cholesterol 3.2, Sodium 204.1, Carbohydrate 18.5, Fiber 0.9, Sugar 1.8, Protein 2.8

BREAD MACHINE OATMEAL BREAD



Bread Machine Oatmeal Bread image

This is a very nice, basic oatmeal bread for your bread machine that I do make fairly often. The ingredients are simple, and great for those avoiding dairy products, since it's made with water. I think you'll like it. NOTE: I never tried it with wheat germ, but I'd bet it would be great! Baking time will vary based on your machine.

Provided by Charmed

Categories     Yeast Breads

Time 5m

Yield 1 loaf

Number Of Ingredients 8

1 cup water
2 tablespoons honey
1 1/2 tablespoons butter or 1 1/2 tablespoons margarine
2/3 cup quick-cooking oats
2 1/3 cups bread flour
1 tablespoon wheat germ (optional)
1 1/4 teaspoons salt
2 1/4 teaspoons active dry yeast (1 package)

Steps:

  • PUt ingredients into the bread machine according to manufacturer's directions.
  • Bake on basic white 1.
  • 1.5 pound setting.

Nutrition Facts : Calories 1575.9, Fat 24.3, SaturatedFat 12.1, Cholesterol 45.8, Sodium 3081.4, Carbohydrate 297.4, Fiber 15.8, Sugar 35.8, Protein 41.2

HONEY OAT BREAD (BREAD MACHINE)



Honey Oat Bread (Bread Machine) image

Make and share this Honey Oat Bread (Bread Machine) recipe from Food.com.

Provided by Tonkcats

Categories     Yeast Breads

Time 3h10m

Yield 1 loaf, 8 serving(s)

Number Of Ingredients 7

1 cup water
1/4 cup honey
2 tablespoons vegetable oil or 2 tablespoons canola oil
3 cups white bread flour
1/2 cup oatmeal, uncooked
1 teaspoon salt
2 teaspoons active dry yeast

Steps:

  • Combine ingredients in breadmaker per your manufacturer's instructions.
  • You can replace 2 cups white bread flour with 2 cups whole wheat flour but include 1 tbsp vital wheat gluten (the original recipe suggested this).
  • Makes a moist, sweet loaf.
  • NOTE: cook time is for the basic/white cycle (medium crust; 1½ lb loaf) using a BreadmanPlus bread machine; your machine may differ.

Nutrition Facts : Calories 255.3, Fat 4.3, SaturatedFat 0.6, Sodium 293.8, Carbohydrate 48.3, Fiber 2.1, Sugar 8.9, Protein 5.9

HONEY OF AN OATMEAL BREAD



Honey Of An Oatmeal Bread image

Our family goes through a loaf of this every day. Slightly sweet, and light. Great with dinner, and a favorite for sandwiches.

Provided by Merrilee

Categories     Bread     Yeast Bread Recipes

Time 3h5m

Yield 10

Number Of Ingredients 7

1 cup water
1 tablespoon vegetable oil
¼ cup honey
1 teaspoon salt
½ cup rolled oats
2 ⅓ cups bread flour
1 teaspoon active dry yeast

Steps:

  • Place ingredients in bread machine pan in the order suggested by the manufacturer.
  • Select Light Crust or Basic setting, and press Start.

Nutrition Facts : Calories 169.8 calories, Carbohydrate 33.1 g, Fat 2.2 g, Fiber 1.3 g, Protein 4.5 g, SaturatedFat 0.3 g, Sodium 234 mg, Sugar 7.1 g

WHOLE WHEAT OATMEAL BREAD (BREAD MACHINE)



Whole Wheat Oatmeal Bread (Bread Machine) image

This is a delicious bread. It is very healthy as it has a little whole wheat flour, rolled oats, and wheat germ. Great toasted. It calls for regular yeast.

Provided by Mimi in Maine

Categories     Yeast Breads

Time 4h10m

Yield 16 serving(s)

Number Of Ingredients 20

1 1/3 cups water
3 tablespoons soft butter
1 egg (beaten)
2 tablespoons sugar
1 teaspoon salt
2/3 cup rolled oats
1/3 cup wheat germ
1 cup whole wheat flour
3 cups bread flour
2 1/2 teaspoons yeast
1 cup water
2 tablespoons soft butter
1 egg (beaten)
2 tablespoons sugar
3/4 teaspoon salt
1/2 cup rolled oats
1/4 cup wheat germ
3/4 cup whole wheat flour
2 cups bread flour
2 teaspoons yeast

Steps:

  • Add the ingredients to your bread machine in order of manufacturers suggestions.
  • Put on basic cycle; and light crust.
  • After it starts kneading, look at it to see if you need to add a tad or two more water; you want it just right.

Nutrition Facts : Calories 281, Fat 5.7, SaturatedFat 2.7, Cholesterol 36, Sodium 292.1, Carbohydrate 49.1, Fiber 4, Sugar 3.4, Protein 9

OATMEAL BREAD II



Oatmeal Bread II image

Make an outrageously delightful oatmeal bread from your bread machine

Provided by Liz B.

Categories     Bread     Yeast Bread Recipes

Time 3h5m

Yield 12

Number Of Ingredients 8

1 ¼ cups water
3 cups bread flour
2 tablespoons honey
1 ½ tablespoons dry milk powder
1 ½ teaspoons salt
½ cup quick cooking oats
2 tablespoons margarine
1 tablespoon active dry yeast

Steps:

  • Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select White Bread setting, and Start.

Nutrition Facts : Calories 45.5 calories, Carbohydrate 6.1 g, Cholesterol 0.2 mg, Fat 2 g, Fiber 0.6 g, Protein 1.2 g, SaturatedFat 0.4 g, Sodium 317.9 mg, Sugar 3.4 g

APPLE OATMEAL BREAD (BREAD MACHINE)



Apple Oatmeal Bread (Bread Machine) image

Make and share this Apple Oatmeal Bread (Bread Machine) recipe from Food.com.

Provided by Sassy J

Categories     Yeast Breads

Time 3h15m

Yield 12 serving(s)

Number Of Ingredients 12

1/2 cup water, plus
2 tablespoons water
1/2 cup applesauce
2 tablespoons butter
2 3/4 cups bread flour
1/2 cup rolled oats
1 1/2 tablespoons dry milk
2 tablespoons brown sugar
1 1/2 teaspoons salt
1 teaspoon ground cinnamon
1 1/2 teaspoons instant yeast
1/2 cup raisins

Steps:

  • Place all ingredients except for the raisins, in the order recommended by bread maker manufacturer.
  • Select the "Basic" or "White" cycle and press start.
  • Add in raisins at the "add in beep".
  • Remove bread from machine/pan immediately when done, cool bread completely on rack before slicing.

Nutrition Facts : Calories 175.8, Fat 2.8, SaturatedFat 1.5, Cholesterol 6, Sodium 316.9, Carbohydrate 34, Fiber 1.7, Sugar 6.3, Protein 4.1

ANADAMA OATMEAL BREAD (BREAD MACHINE)



Anadama Oatmeal Bread (bread machine) image

Make and share this Anadama Oatmeal Bread (bread machine) recipe from Food.com.

Provided by Barb G.

Categories     Yeast Breads

Time 3h20m

Yield 1 loaf bread

Number Of Ingredients 11

1/4 cup oatmeal
1/8 cup cornmeal
1 1/8 cups boiling water
2 tablespoons butter or 2 tablespoons canola oil
2 tablespoons molasses
1 cup whole wheat flour
2 cups bread flour
1/4 cup dry milk
2 tablespoons gluten
1 1/2 teaspoons salt
1 1/2 teaspoons dry yeast

Steps:

  • Add oatmeal and cornmeal to heat-proof bowl.
  • Pour in boiling water, stirring to prevent lumps.
  • Let mixture cool for 10 minutes.
  • Stir, pour it into the breadpan, and add the rest of the ingredients in the order given.
  • Makes 1 1/2 pound loaf, using the basic setting.

Nutrition Facts : Calories 1945.8, Fat 38.4, SaturatedFat 21.1, Cholesterol 92.1, Sodium 3810.8, Carbohydrate 347.6, Fiber 25.8, Sugar 36.1, Protein 57.7

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