Outback Potato Soup Copycat Recipes

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OUTBACK POTATO SOUP



Outback Potato Soup image

Make and share this Outback Potato Soup recipe from Food.com.

Provided by JAZELL

Categories     < 60 Mins

Time 45m

Yield 8 serving(s)

Number Of Ingredients 13

2 quarts water for boiling potatoes
8 potatoes
4 canned chicken broth
1 small onion, diced
1 teaspoon salt
1 teaspoon fresh coarse ground black pepper
3/4 cup all-purpose flour
2 cups cold water
1 1/2 cups heavy cream
1 cup butter
1 1/2 cups colby-monterey jack cheese
1/4 cup bacon bits
1/4 cup green onion

Steps:

  • DIRECTIONS.
  • Potatoes,diced and boiled; save till the end.
  • In Pot add broth, onions, salt, pepper,water simmer 20 minutes.
  • in small pot melt 2 sticks butter and 3/4 cup flour together and add to broth slowly. Add approximately.
  • 1 1/2 cups of heavy cream slowly to thicken.
  • simmer 20 mins add potatoes and serve.
  • Garnish with.
  • Colby-Monterey Jack cheese.
  • Bacon Bits.
  • Green Onions.

Nutrition Facts : Calories 845.2, Fat 49.1, SaturatedFat 29.8, Cholesterol 145.3, Sodium 1652, Carbohydrate 81.4, Fiber 8.1, Sugar 4.2, Protein 22.6

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