PORTABELLA MUSHROOM CASSEROLE
I just put this together one night for a side to whatever meat we were eating and jotted down the gist of it while eating. My husband thought it was particularly good. Easy, too.
Provided by crispychick
Categories Vegetable
Time 35m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Mix all of the ingredients together except for 1/4 c cheese and half of the Ritz.
- Put in a greased 8x8 pyrex and cook at 400degrees for about 30 minutes.
- Put the rest of the cheese and the crackers on top and cook until crackers are golden (about 5 minutes).
CHICKEN AND ORZO STUFFED PORTOBELLO MUSHROOMS
Quite some time ago I tried an incredible stuffed mushroom dish at an Italian restaurant. This version takes advantage of precooked chicken for faster prep. There really is no substitute for the demi glace, although homemade is an option, I purchased mine at a local kitchen store. The quantity below will full two large mushroom caps or four medium mushroom caps.
Provided by thedailygourmet
Categories Meat and Poultry Recipes Chicken Baked and Roasted
Time 40m
Yield 2
Number Of Ingredients 13
Steps:
- Melt butter in a skillet over medium high heat and cook bell pepper until tender, 3 to 4 minutes. Add garlic during the last 30 seconds and sauté until fragrant. Stir in orzo and add 1 cup chicken broth, demi glace, Italian seasoning, salt, pepper, and chicken. Cook and stir for about 5 minutes. Add 1/2 cup chicken broth. Cook and stir until liquid is absorbed and add the next 1/2 cup chicken broth, about 5 minutes. Repeat until orzo pasta is tender - you may not need all the chicken broth. Add spinach during the last minute of cooking.
- Set an oven rack about 6 inches from the heat source and preheat the oven's broiler.
- Place mushroom caps on a rimmed baking sheet. Add equal amounts of orzo filling to the mushroom caps. Top with smoked mozzarella cheese and broil until golden brown and cheese is melted, 3 to 5 minutes.
Nutrition Facts : Calories 684.8 calories, Carbohydrate 48.2 g, Cholesterol 150.3 mg, Fat 27.3 g, Fiber 3.4 g, Protein 58.3 g, SaturatedFat 12.1 g, Sodium 2519.3 mg, Sugar 6.5 g
GREEN BEAN AND PORTABELLA CASSEROLE
Make and share this Green Bean and Portabella Casserole recipe from Food.com.
Provided by riffraff
Categories Lunch/Snacks
Time 55m
Yield 5-6 serving(s)
Number Of Ingredients 11
Steps:
- Preheat the oven to 375 degrees F.
- Place bacon in a large skillet over medium-high heat, and fry until crisp.
- Remove from the skillet to drain on paper towels.
- Pour olive oil into the skillet, and reduce heat to medium.
- When oil is hot, add mushrooms and onion; cook, stirring frequently until the onions start to become translucent.
- Add garlic, and fry for a couple of minutes, just until fragrant.
- Stir in the mushroom soup and almonds, and bring to a boil.
- Season with white pepper and paprika, and crumble in the bacon.
- Gently stir in the green beans, then transfer the mixture to a casserole dish.
- Bake uncovered for 30 minutes in the preheated oven.
- Remove from the oven, and sprinkle Cheddar cheese over the top.
- Return to the oven for 5 minutes, or until cheese is melted.
- Let stand 5 minutes before serving.
Nutrition Facts : Calories 435.9, Fat 34, SaturatedFat 9.9, Cholesterol 36.1, Sodium 901.9, Carbohydrate 22.2, Fiber 8.2, Sugar 5.3, Protein 15.6
More about "orzo portabella casserole recipes"
ORZO PORTOBELLO MUSHROOM CASSEROLE RECIPE
From cdkitchen.com
5/5 (1)
Total Time 45 mins
Servings 6
ONE-POT ORZO PASTA BAKE RECIPE | BARILLA CANADA
From barilla.com
INSTANT POT SPINACH AND MUSHROOM ORZO RECIPE - CHEF'S RESOURCE
From chefsresource.com
YOUVETSI (TRADITIONAL GREEK ORZO BAKE) RECIPE - CHEF'S RESOURCE
From chefsresource.com
ORZO-PORTABELLA CASSEROLE - RECIPE #833 - FOODGEEKS
From foodgeeks.com
ORZO AND PORTABELLA CASSEROLE - ASTRAY RECIPES
From astray.com
HOW TO MAKE BAKED ORZO AND MUSHROOM ITALIAN …
From simpleitaliancooking.com
ORZO AND PORTOBELLO MUSHROOMS RECIPE | CDKITCHEN.COM
From cdkitchen.com
MOZZARELLA AND PORTOBELLO TOPPED ORZO - HELLOFRESH
From hellofresh.ca
ORZO-AND-PORTABELLA CASSEROLE - BIGOVEN
From bigoven.com
ORZO AND PORTOBELLO CASSEROLE - DAILY REALFOOD RECIPES
From dailyrealfood.com
RECIPE: ORZO AND PORTABELLA CASSEROLE - RECIPELINK.COM
From recipelink.com
PORTABELLA MUSHROOM CASSEROLE - SIMPLY GOURMET
From simply-gourmet.com
PORTOBELLO MUSHROOMS WITH ORZO SAUCE - A FORK AND A PENCIL
From aforkandapencil.com
DUMP-AND-BAKE CHICKEN ORZO CASSEROLE - THE …
From theseasonedmom.com
10 BEST PORTOBELLO MUSHROOM CASSEROLE RECIPES | YUMMLY
From yummly.com
CHICKEN AND ORZO STUFFED PORTOBELLO MUSHROOMS RECIPE - CHEF'S …
From chefsresource.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love