Orzo And Pomodoro Recipes

ORZO AND POMODORO

Orzo and Pomodoro image

I made this recipe when I needed a quick side-dish to chicken and veal marsala. For added moisture, I put some of the marsala sauce in the orzo.

Provided by Jeena in FL

Categories Low Cholesterol

Time 15m

Yield 5-6 serving(s)

Number Of Ingredients 9

Ingredients

4 cups orzo pasta, cooked according to package
15 ounces diced tomatoes
2 cups chicken broth
2 tablespoons butter or 2 tablespoons margarine
2 tablespoons olive oil
3 tablespoons fresh parsley, chopped
3 tablespoons fresh basil, chopped
2 tablespoons fresh oregano, chopped
1 garlic clove

Steps:

Over medium-low heat in a large skillet, melt the butter with the olive oil.
Saute the garlic for about 30 seconds, or until fragrant.
Add orzo and diced tomatoes and mix well together.
Stir in the herbs.
Stir frequently until all the ingredients are heated through.
Serve and enjoy! :).

Nutrition Facts : Calories 627.9, Fat 12.8, SaturatedFat 4.2, Cholesterol 12.2, Sodium 530.9, Carbohydrate 106.8, Fiber 5.8, Sugar 5.9, Protein 20.4

ORZO WITH ASIAGO CHEESE

Orzo With Asiago Cheese image

Make and share this Orzo With Asiago Cheese recipe from Food.com.

Provided by ratherbeswimmin

Categories < 30 Mins

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 8

Ingredients

1 tablespoon kosher salt
1 teaspoon kosher salt
1 1/3 cups orzo
1 tablespoon unsalted butter
1/2 cup grated asiago cheese
3 tablespoons grated asiago cheese
1 teaspoon truffle oil
1/2 teaspoon freshly ground black pepper

Steps:

Bring 4 quarts of water to a boil in a big pot; add 1 tablespoon salt and the orzo; cook for 5-7 minutes or until the pasta is al dente; drain the orzo.
In a 10-inch skillet, melt the butter over medium heat.
Add the orzo and 3 tablespoons of the cheese; drizzle on the truffle oil and sprinkle with the remaining 1 teaspoon salt and pepper; toss well.
Spoon the orzo into a serving bowl; top with the remaining 1/2 cup cheese, and serve immediately.

Nutrition Facts : Calories 233.8, Fat 3.7, SaturatedFat 2, Cholesterol 7.6, Sodium 2183.4, Carbohydrate 42, Fiber 1.9, Sugar 1, Protein 7.4

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