Oro Mojito Drink Recipes

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ORO MOJITO



Oro Mojito image

Using luxury rum like Oronoco™ Rum adds a subtle sweetness, smooth taste and underlying complexity to this drink recipe.

Provided by Allrecipes Member

Time 5m

Yield 1

Number Of Ingredients 8

1 ½ ounces Oronoco™ rum
3 wedges lime
8 leaves mint
1 tablespoon sugar
½ cup Cracked ice
2 ounces lime juice
2 ounces soda water
1 Sugar cane

Steps:

  • In highball glass, muddle the mint leaves, 2 lime wedges and sugar.
  • Fill the glass with cracked ice; pour in Oronoco™, lime juice, and soda.
  • Stir the cocktail gently and garnish with a lime wedge and sugar cane.

Nutrition Facts : Calories 203.3 calories, Carbohydrate 28.8 g, Fat 0.1 g, Fiber 0.6 g, Protein 0.4 g, Sodium 3.6 mg, Sugar 23.7 g

ORO MOJITO DRINK



Oro Mojito Drink image

Using luxury rum like Oronoco Rum adds a subtle sweetness, smooth taste and underlying complexity to this drink recipe.This is a great drink to go with my recipe for Cuban Ropa Vieja...

Provided by marty olguin @martycancook

Categories     Cocktails

Number Of Ingredients 8

1 1/2 ounce(s) oronoco rum
3 - wedges of lime
8 sprig(s) mint leaves
1 tablespoon(s) sugar
- cracked ice
1 1/2 ounce(s) lime
2 ounce(s) carbonated soda water
- cane sugar

Steps:

  • In highball glass, muddle the mint leaves, 2 lime wedges and sugar.
  • Fill the glass with cracked ice; pour in Oronoco Rum, lime juice, and soda.
  • Stir the cocktail gently and garnish with a lime wedge and sugar cane.

THE REAL MOJITO



The Real Mojito image

This is an authentic recipe for mojito. I sized the recipe for one serving, but you can adjust it accordingly and make a pitcher full. It's a very refreshing drink for hot summer days. Be careful when drinking it, however. If you make a pitcher you might be tempted to drink the whole thing yourself, and you just might find yourself talking Spanish in no time! Tonic water can be substituted instead of the soda water but the taste is different and somewhat bitter.

Provided by Brandy

Categories     World Cuisine Recipes     Latin American     Caribbean

Time 10m

Yield 1

Number Of Ingredients 6

10 fresh mint leaves
½ lime, cut into 4 wedges
2 tablespoons white sugar, or to taste
1 cup ice cubes
1 ½ fluid ounces white rum
½ cup club soda

Steps:

  • Place mint leaves and 1 lime wedge into a sturdy glass. Use a muddler to crush the mint and lime to release the mint oils and lime juice. Add 2 more lime wedges and the sugar, and muddle again to release the lime juice. Do not strain the mixture. Fill the glass almost to the top with ice. Pour the rum over the ice, and fill the glass with carbonated water. Stir, taste, and add more sugar if desired. Garnish with the remaining lime wedge.

Nutrition Facts : Calories 193.1 calories, Carbohydrate 25 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 10.7 mg, Sugar 25 g

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