AMAZING OREO FUDGE RECIPE
Steps:
- Line an 8" x 8″ baking dish with parchment paper.
- Reserve 4 Oreos and place the rest in a large plastic bag and break into large chunks. Don't break them too small, but at least into thirds or quarters.
- In a small saucepan, heat condensed milk and white chocolate chips over medium-low heat, constantly stirring until completely melted. Remove from heat.
- Mix the cookies into the chocolate mixture and pour into the prepared pan. Break the last 4 cookies into large pieces and sprinkle them on top. Press them in with a spoon if necessary.
- Refrigerate at least an hour to set. Remove from pan with parchment. Using a warm, dry knife, cut squares, and serve!
Nutrition Facts : Calories 196 kcal, Carbohydrate 26 g, Protein 3 g, Fat 9 g, SaturatedFat 5 g, Cholesterol 12 mg, Sodium 52 mg, Sugar 26 g, ServingSize 1 serving
OREO COOKIE FUDGE
Make and share this Oreo Cookie Fudge recipe from Food.com.
Provided by Lori Mama
Categories Candy
Time 2h10m
Yield 24 pieces
Number Of Ingredients 3
Steps:
- In a pot on medium heat melt the chocolate in the milk.
- Remove from heat and stir in the crushed cookies.
- Spread evenly in a parchment lined 8x8 square pan.
- Chill 2 hours or until firm.
- Cut into small squares.
COOKIES AND CREAM FUDGE/OREO COOKIE FUDGE
I've had this recipe for several years from the Nestle site. It is wonderful! 3/29/08 Edited to reduce sugar.
Provided by SweetsLady
Categories Candy
Time 1h20m
Yield 60 serving(s)
Number Of Ingredients 8
Steps:
- Line 13x9 pan with foil and butter the foil.
- Combine sugar, butter, and milk in medium saucepan. Bring to full rolling boil; stirring constantly. Boil constantly for 3 minutes. Remove from heat. Stir in morsels, cream, crushed cookies, and vanilla. Pour into prepared pan. Sprinkle with crumbled cookes and press down lightly or gently swirl into fudge with knife if desired.
- Refrigerate until firm. Lift from pan. Remove foil and cut into pieces.
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EASY OREO FUDGE - 101 COOKING FOR TWO
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4.2/5 (81)Total Time 10 minsCategory SweetsCalories 149 per serving
- In a non-stick pan over low to medium heat, combine three cups of white chocolate chips and a 14 oz can of sweetened condensed milk. Stir frequently until melted and combined. About4-5 minutes. Three cups of the chips are 1 ½ 12 oz packages.
- Prepare a 9X9 pan by lining with parchment paper. The easy way is two strips crossing over each other.
- When the chocolate is melted and smooth, remove from heat. Add one teaspoon vanilla and the Oreos but reserve one cup for next step. Mix well.
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