Oreo Ice Cream Tartufo Recipes

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EASY TARTUFO



Easy Tartufo image

Chocolate ice cream studded with chopped cherries and coated with cookie crumbs, then enrobed in thick chocolate and frozen in this make-ahead recipe. It's just spectacular, and so easy to make! Tartufo is an Italian ice cream dessert that usually is made of gelato. the ice cream is scooped into balls and covered with chocolate.

Provided by Witch Doctor

Categories     Frozen Desserts

Time 3h45m

Yield 6 serving(s)

Number Of Ingredients 6

3 cups chocolate ice cream
1 cup pitted frozen cherries, thawed and chopped
15 chocolate sandwich style cookies, crushed
1 1/2 cups semi-sweet chocolate chips
1/2 cup milk chocolate chips
4 teaspoons vegetable oil

Steps:

  • Mix chopped cherries into the ice cream. Scoop ice cream mixture into six balls using an ice cream scoop. Roll in crushed cookies. Place on wax paper-lined cookie sheet and freeze until firm, about two hours.
  • In a small saucepan, melt chocolate chips with oil, stirring until smooth. Cool.
  • Place coated ice cream balls on a wire rack. Spoon melted chocolate over each ball, coating the top and sides. Freeze again until firm, at least 1 hour. Remove from freezer 10 minutes before serving.

TARTUFO ICE CREAM CAKE



Tartufo Ice Cream Cake image

I made this for Father's Day and what a big hit it was. A delicious gluten-free treat for a hot summer day. I use Kinnikinick "oreo" cookies and gluten free maraschino cherries. Works great with oreos and maraschino cherries for those who can eat wheat. I made my own chocolate frosting but gluten free chocolate frosting is easy to find in the supermarket.

Provided by FreetoFeast

Categories     Frozen Desserts

Time 3h15m

Yield 16 serving(s)

Number Of Ingredients 4

1 quart vanilla ice cream
2 (16 ounce) packages Oreo cookies
2 (14 ounce) jars maraschino cherries
1 (16 ounce) container chocolate frosting

Steps:

  • 1. Crush 1 package of cookies and layer on the bottom of a pan 6 inches across and 4 inches high.
  • 2. Layer 1/4 of the ice cream on top of the cookies.
  • 3. Drain the cherries and layer on top of ice cream.
  • 4. Repeat steps 1 - 3.
  • 5. Put in the freezer to set for 3 hours.
  • 6. Unmold and frost with chocolate frosting.
  • 7. Eat.

Nutrition Facts : Calories 528.7, Fat 19.9, SaturatedFat 7.4, Cholesterol 14.5, Sodium 365.5, Carbohydrate 86.6, Fiber 3.7, Sugar 65.8, Protein 4.8

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