OREO CUPCAKES
Fluffy and moist chocolate cupcakes with an Oreo bottom crust and perfect Oreo cream frosting.
Provided by Lauren Allen
Categories Dessert
Time 15m
Number Of Ingredients 8
Steps:
- Make batter for chocolate cupcakes.
- Place an Oreo at the bottom of each liner (optional). Spoon batter over top and bake according to recipe instructions.
Nutrition Facts : Calories 261 kcal, Carbohydrate 36 g, Protein 2 g, Fat 12 g, SaturatedFat 5 g, Cholesterol 18 mg, Sodium 200 mg, Sugar 27 g, ServingSize 1 serving
OREO CUPCAKES WITH COOKIES AND CREAM FROSTING
Kids and adults alike will find these Oreo cupcakes irresistible. If you want to pipe the frosting, be sure to thoroughly crush the cookies. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 2 dozen.
Number Of Ingredients 16
Steps:
- Preheat oven to 350°. Line 24 muffin cups with paper liners., In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Add eggs, 1 at a time, beating well after each addition. Beat in vanilla. In another bowl, whisk flour, baking powder and salt; add to creamed mixture alternately with milk, beating well after each addition. Fold in crushed cookies., Fill prepared cups three-fourths full. Bake 20-22 minutes or until a toothpick inserted in center comes out clean. Cool in pans 10 minutes before removing to wire racks to cool completely. , In a large bowl, combine butter, confectioners' sugar, milk and vanilla; beat until smooth. Fold in cookie crumbs. Pipe or spread frosting over cupcakes. If desired, sprinkle with additional cookie crumbs and garnish with mini Oreo cookies.
Nutrition Facts : Calories 411 calories, Fat 19g fat (10g saturated fat), Cholesterol 51mg cholesterol, Sodium 346mg sodium, Carbohydrate 58g carbohydrate (40g sugars, Fiber 2g fiber), Protein 4g protein.
OREO COOKIES AND CREAM FROSTING
Using my easy Oreo frosting is like topping your cake or cupcakes with cookies and cream cheesecake! It's so easy to make and totally delicious.
Provided by Stefani
Categories Dessert
Time 5m
Number Of Ingredients 5
Steps:
- Whip cream cheese and butter until light and fluffy, about 3 minutes on high speed with an electric mixer.
- Mix in powdered sugar one cup at a time.
- Mix in vanilla extract.
- Mix in crushed Oreos.
- Spread or pipe onto your favorite desserts.
Nutrition Facts : Calories 262 kcal, Carbohydrate 37 g, Protein 1 g, Fat 12 g, SaturatedFat 6 g, Cholesterol 30 mg, Sodium 107 mg, Sugar 34 g, ServingSize 1 serving
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