Oregon Albacore Tuna Melt Recipes

OREGON TUNA MELTS

Steps:

• In a medium bowl, mix the tuna with the onion, olive oil, vinegar, basil and crushed red pepper. Season with salt and pepper.
• Heat a panini press or griddle. Spread the cut sides of the rolls with mustard and mayonnaise and top each roll half with a slice of cheese. Spread the tuna salad on the bottoms and cover with the pickles.
• Close the sandwiches and spread the outsides of the rolls with the butter.
• Add the sandwiches to the press and cook over moderate heat until the cheese is melted, about 6 minutes.
• Cut the sandwiches in half and serve.

OREGON ALBACORE TUNA MELT

Steps:

• 1. In a medium bowl, mix the tuna with the onion, olive oil, vinegar, basil, and crushed red pepper. Season with salt and pepper.
• 2. Heat a panini press or griddle. Spread the cut sides of the rolls with mustard and mayonnaise and top each roll half with a slice of cheese.
• 3. Spread the tuna salad on the bottoms and cover with the pickles. Close the sandwiches and spread the outsides of the rolls with butter.
• 4. Place the sandwiches on the press or griddle and cook over moderate heat until the cheese is melted, about 6 minutes. To make sure the sandwiches are fully cooked, open them up and place in a 450°F oven for about 1 minute.
• 5. Remove from oven, close sandwiches, cut in half, and serve.