Orangetangerine Mint Julep Recipes

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ORANGE JULEP



Orange Julep image

Make and share this Orange Julep recipe from Food.com.

Provided by Alia55

Categories     Beverages

Time 15m

Yield 4 serving(s)

Number Of Ingredients 9

1/4 cup sugar
1/4 cup water
2 cups orange juice
3 limes, juice of
1/4 cup fresh mint leaves, chopped
1 cup carbonated water
ice, for filling glasses
12 mint leaves, for garnish
4 orange slices, for garnish

Steps:

  • Make a simple syrup by combining the sugar and water in a small saucepan. Bring to a boil over high heat and simmer until the sugar dissolves.
  • Remove from the heat and cool completely.
  • In a large measuring cup or serving jug, mix together the simple syrup with the orange juice, mint and lime juice.
  • Let sit for 5 minutes.
  • Fill 4 tall glasses with ice.
  • Pour ½ cup of the orange mix into each glass and top with ¼ cup of carbonated water.
  • Garnish with orange slices and mint leaves.
  • Serve immediately.

Nutrition Facts : Calories 118.9, Fat 0.3, Sodium 2.9, Carbohydrate 29.7, Fiber 0.8, Sugar 24.5, Protein 1.2

MINT JULEP



Mint Julep image

The mint julep is, as Chris McMillian of the Library Lounge at the Ritz-Carlton hotel calls it, "the very dream of drinks, the vision of sweet quaffings." Thousands of juleps are poured at Churchill Downs during the Kentucky Derby, but any time is right for a sweet sip of bourbon from a metal cup. Don't forget the bouquet of mint, which provides an essential aromatic pleasure as you sip.

Provided by Pableaux Johnson

Categories     easy

Time 5m

Yield 1 drink

Number Of Ingredients 4

12 to 15 fresh mint leaves, plus one sprig for garnish
1 ounce simple syrup (or peach-flavored syrup)
2 1/2 ounces bourbon
Superfine sugar (optional)

Steps:

  • Place mint and 1/4 ounce simple syrup in julep cup or 8- to 10-ounce old-fashioned glass and gently crush leaves with a wooden muddler, working them up sides of glass.
  • Loosely pack glass with finely crushed ice, then add bourbon. Drizzle remaining simple syrup on top and garnish with mint sprig lightly dusted with sugar, if desired.

Nutrition Facts : @context http, Calories 258, UnsaturatedFat 0 grams, Carbohydrate 22 grams, Sodium 16 milligrams, Sugar 22 grams

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