Orangepeelshrimp Recipes

ORANGE PEEL SHRIMP

Orange Peel Shrimp image

Make and share this Orange Peel Shrimp recipe from Food.com.

Provided by bet0625

Categories Asian

Time 45m

Yield 4 serving(s)

Number Of Ingredients 11

Ingredients

2 large egg whites
1/4 cup cornstarch
1/4 cup sesame seeds
coarse salt and pepper
1 1/2 lbs medium shrimp, peeled and deveined
1/4 cup vegetable oil, plus more if needed
1 tablespoon orange zest
1 cup fresh orange juice
2 tablespoons soy sauce
1 tablespoon sugar
4 scallions, trimmed and thinly sliced

Steps:

In a large bowl, whisk together egg whites, cornstarch, sesame seeds, 1 teaspoon salt, and 1/2 teaspoon pepper until frothy. Add shrimp, and toss to coat.
Heat 1/4 cup oil in a large nonstick skillet over medium-high heat. Working in two or three batches, cook shrimp until golden and crisp, 2 to 3 minutes per side. Transfer to a paper towel-lined plate to drain. Add more oil to skillet if necessary for remaining batches.
Wipe skillet with a paper towel. Add orange juice, zest, soy sauce, and sugar. Boil over high heat until syrupy and reduced to about 1/3 cup, 4 to 5 minutes. Return shrimp to skillet; add scallions, and cook until heated through and coated with sauce, about 1 minute.

Nutrition Facts : Calories 443.6, Fat 21.2, SaturatedFat 3, Cholesterol 259.2, Sodium 787.3, Carbohydrate 22.7, Fiber 1.9, Sugar 9, Protein 39.7

ORANGE SHRIMP

orange shrimp image

Make and share this orange shrimp recipe from Food.com.

Provided by chia2160

Categories < 15 Mins

Time 12m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

1 tablespoon olive oil
24 medium shrimp, peeled and deveined (1 1/2 lb)
2 cloves garlic, minced
1/2 cup orange juice
2 teaspoons fresh marjoram
2 teaspoons fresh oregano
salt and pepper

Steps:

heat oil in skillet.
add shrimp and garlic, cook, stirring, until shrimp turn pink.
add orange juice, bring to boil, cook 2-3 minutes until sauce thickens.
remove from heat, stir in marjoram, oregano, salt& pepper to taste, serve.

SHRIMP: PF CHANGS ORANGE PEEL SHRIMP RECIPE - (3.8/5)

Shrimp: PF Changs Orange Peel Shrimp Recipe - (3.8/5) image

Provided by Dski

Number Of Ingredients 12

Ingredients

2 large egg whites
1/4 cup cornstarch
1/4 cup sesame seed
coarse salt and pepper
1 1/2 lbs medium shrimp, peeled and deveined
1/4 cup vegetable oil, plus more if needed
1 tablespoon orange zest
1 cup fresh orange juice
2 tablespoons soy sauce
1 tablespoon sugar
4 scallions, trimmed and thinly sliced
.

Steps:

Directions: 1 In a large bowl, whisk together egg whites, cornstarch, sesame seeds, 1 teaspoon salt, and 1/2 teaspoon pepper until frothy. Add shrimp, and toss to coat. 2 Heat 1/4 cup oil in a large nonstick skillet over medium-high heat. Working in two or three batches, cook shrimp until golden and crisp, 2 to 3 minutes per side. Transfer to a paper towel-lined plate to drain. Add more oil to skillet if necessary for remaining batches. 3 Wipe skillet with a paper towel. Add orange juice, zest, soy sauce, and sugar. Boil over high heat until syrupy and reduced to about 1/3 cup, 4 to 5 minutes. Return shrimp to skillet; add scallions, and cook until heated through and coated with sauce, about 1 minute

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