Orangeade Recipes

ORANGEADE

Steps:

• In a saucepan, add water and sugar and cook over medium high heat until al the sugar dissolves completely.
• Add collagen peptides (flavorless protein powder) and cook it for a few more minutes until dissolves completely too.
• Add orange juice, lemon juice, water and cook for about 1 more minute and remove from heat.
• In a large pitcher, add mint leaves and orange slices.
• Pour the orangeade and chill for 1-2 hours until it's nice and cold. Enjoy!

ORANGEADE

Steps:

• Bring 2 cups water and sugar to a boil in a small saucepan; cook at a boil for 3 minutes, stirring to dissolve sugar, and creating a simple syrup.
• Combine simple syrup, 6 cups water, orange juice, and lemon juice in a large pitcher; refrigerate until cold.

ORANGEMADE

Steps:

• Pour the orange juice, lemon juice, and sugar into the bowl of a blender. Blend for 2 minutes to dissolve the sugar. Add the ice cubes, and blend until smooth and slushy.n

HONEY ORANGEADE

Steps:

• Fill four 12-ounce glasses with ice. Divide the Orange Honey Syrup among the glasses, then top with the seltzer. Stir to combine and garnish with orange slices.
• Stir together the orange juice, orange peel and honey in a small saucepan over medium heat until the mixture is hot and the honey has dissolved. Remove from the heat and let come to room temperature.