Orange Wine Recipes

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SPICED ORANGE WINE



Spiced Orange Wine image

Provided by Paul Grimes

Categories     Liqueur     Alcoholic     Orange     Spice     Pernod     White Wine     Chill     Clove     Boil     Gourmet     Drink

Yield Makes 2 (750-ml) bottles

Number Of Ingredients 7

2 (750-ml) bottles dry white wine
1/2 cup sugar
1/4 cup orange liqueur such as Grand Marnier
1/4 cup Pernod
2 whole cloves
4 Turkish or 2 California bay leaves
2 navel oranges

Steps:

  • Bring all ingredients except oranges to a boil (reserve wine bottles and corks), stirring until sugar has dissolved.
  • Remove zest from oranges in a continuous spiral using a vegetable peeler and cut off any white pith with a paring knife. Reserve oranges for another use and divide zest between empty wine bottles.
  • Fill bottles with orange wine and cool, uncorked, 1 hour.
  • Cork bottles, then chill at least 4 hours.

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