Orange Salmon With Creole Seasoning Recipes

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ORANGE SALMON



Orange Salmon image

The first time I made this, it became my husband's favorite meal. That's really saying something because normally his favorite meals involve having most of a cow on his plate! -Tammy Hayden, Quincy, Michigan

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 4 servings.

Number Of Ingredients 5

2 tablespoons Cajun seasoning
1 teaspoon brown sugar
4 salmon fillets (6 ounces each), skin removed
1/2 cup orange marmalade
1/4 cup lime juice

Steps:

  • Combine Cajun seasoning and brown sugar; rub over fillets. In a large nonstick skillet coated with cooking spray, cook fillets over medium heat for 3-4 minutes on each side or until fish flakes easily with a fork. Add marmalade and lime juice to the skillet; heat through.

Nutrition Facts : Calories 418 calories, Fat 18g fat (4g saturated fat), Cholesterol 100mg cholesterol, Sodium 933mg sodium, Carbohydrate 29g carbohydrate (26g sugars, Fiber 0 fiber), Protein 34g protein.

CREOLE SALMON FILLETS



Creole Salmon Fillets image

These fillets bake up moist and golden brown. Our grown daughters and grandsons like their food on the spicy side, so I knew Creole seasoning would make this entree a family favorite.-Florine Bruns, Fredericksburg, Texas

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 4 servings.

Number Of Ingredients 5

4 teaspoons creole seasoning
2 garlic cloves, minced
2 teaspoons pepper
4 salmon fillets (6 ounces each)
1/4 cup minced fresh parsley

Steps:

  • In a large resealable plastic bag, combine the first three ingredients. Add salmon; shake to coat. , Place salmon on a broiler pan or baking sheet. Broil 6 in. from the heat for 10-14 minutes or until fish flakes easily with a fork. Sprinkle with parsley.

Nutrition Facts : Calories 318 calories, Fat 19g fat (4g saturated fat), Cholesterol 100mg cholesterol, Sodium 767mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 34g protein.

ORANGE SALMON WITH CREOLE SEASONING



Orange Salmon with Creole Seasoning image

This is a delicious and easy recipe. Great for a romantic dinner on Valentine's Day or any day of the year. Goes great with white rice and snap peas.

Provided by LADYZANNAH

Categories     Salmon Steaks

Time 20m

Yield 2

Number Of Ingredients 4

1 tablespoon vegetable oil
2 salmon steaks
1 tablespoon Creole seasoning, or to taste
1 orange, juiced

Steps:

  • Heat the oil in a skillet over medium heat. Season salmon with Creole seasoning, place in skillet, and cook 2 to 3 minutes on each side, until golden brown.
  • Reduce heat to low, and pour orange juice around the salmon. Continue cooking 5 minutes, or until fish is easily flaked with a fork.

Nutrition Facts : Calories 424.9 calories, Carbohydrate 11.6 g, Cholesterol 110.4 mg, Fat 22.9 g, Fiber 2.4 g, Protein 38.9 g, SaturatedFat 4.2 g, Sodium 797.8 mg, Sugar 7.9 g

ORANGE SALMON WITH CREOLE SEASONING



Orange Salmon with Creole Seasoning image

This is a delicious and easy recipe. Great for a romantic dinner on Valentine's Day or any day of the year. Goes great with white rice and snap peas.

Provided by LADYZANNAH

Categories     Salmon Steaks

Time 20m

Yield 2

Number Of Ingredients 4

1 tablespoon vegetable oil
2 salmon steaks
1 tablespoon Creole seasoning, or to taste
1 orange, juiced

Steps:

  • Heat the oil in a skillet over medium heat. Season salmon with Creole seasoning, place in skillet, and cook 2 to 3 minutes on each side, until golden brown.
  • Reduce heat to low, and pour orange juice around the salmon. Continue cooking 5 minutes, or until fish is easily flaked with a fork.

Nutrition Facts : Calories 424.9 calories, Carbohydrate 11.6 g, Cholesterol 110.4 mg, Fat 22.9 g, Fiber 2.4 g, Protein 38.9 g, SaturatedFat 4.2 g, Sodium 797.8 mg, Sugar 7.9 g

ORANGE SALMON WITH CREOLE SEASONING



Orange Salmon with Creole Seasoning image

This is a delicious and easy recipe. Great for a romantic dinner on Valentine's Day or any day of the year. Goes great with white rice and snap peas.

Provided by LADYZANNAH

Categories     Salmon Steaks

Time 20m

Yield 2

Number Of Ingredients 4

1 tablespoon vegetable oil
2 salmon steaks
1 tablespoon Creole seasoning, or to taste
1 orange, juiced

Steps:

  • Heat the oil in a skillet over medium heat. Season salmon with Creole seasoning, place in skillet, and cook 2 to 3 minutes on each side, until golden brown.
  • Reduce heat to low, and pour orange juice around the salmon. Continue cooking 5 minutes, or until fish is easily flaked with a fork.

Nutrition Facts : Calories 424.9 calories, Carbohydrate 11.6 g, Cholesterol 110.4 mg, Fat 22.9 g, Fiber 2.4 g, Protein 38.9 g, SaturatedFat 4.2 g, Sodium 797.8 mg, Sugar 7.9 g

ORANGE SALMON WITH CREOLE SEASONING



Orange Salmon with Creole Seasoning image

This is a delicious and easy recipe. Great for a romantic dinner on Valentine's Day or any day of the year. Goes great with white rice and snap peas.

Provided by LADYZANNAH

Categories     Salmon Steaks

Time 20m

Yield 2

Number Of Ingredients 4

1 tablespoon vegetable oil
2 salmon steaks
1 tablespoon Creole seasoning, or to taste
1 orange, juiced

Steps:

  • Heat the oil in a skillet over medium heat. Season salmon with Creole seasoning, place in skillet, and cook 2 to 3 minutes on each side, until golden brown.
  • Reduce heat to low, and pour orange juice around the salmon. Continue cooking 5 minutes, or until fish is easily flaked with a fork.

Nutrition Facts : Calories 424.9 calories, Carbohydrate 11.6 g, Cholesterol 110.4 mg, Fat 22.9 g, Fiber 2.4 g, Protein 38.9 g, SaturatedFat 4.2 g, Sodium 797.8 mg, Sugar 7.9 g

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