Orange Raspberry Salad Dressing Recipes

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MIXED GREEN SALAD WITH RASPBERRY DRESSING



Mixed Green Salad with Raspberry Dressing image

In Grand Blanc, Michigan, Brenda Lancaster tosses together this pretty medley of greens, mushrooms, red pepper, onion and oranges. She uses raspberry vinegar in the homemade dressing, but cider vinegar works nicely in a pinch.

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 4 servings.

Number Of Ingredients 13

3-1/2 cups baby spinach
2 cups torn leaf lettuce
1/2 cup chopped sweet red pepper
1/2 cup sliced red onion
1/4 cup mandarin oranges
1/4 cup sliced fresh mushrooms
DRESSING:
2 tablespoons olive oil
1 tablespoon raspberry vinegar
1 teaspoon sugar
1/4 teaspoon minced fresh parsley
1/4 teaspoon minced fresh basil
Pepper to taste

Steps:

  • In a large salad bowl, combine the spinach, lettuce, red pepper, onion, oranges and mushrooms. In a small bowl, whisk the dressing ingredients. Drizzle over salad; toss to coat.

Nutrition Facts :

CRANBERRY ORANGE VINAIGRETTE



Cranberry Orange Vinaigrette image

I eat a lot of salad and this is one of my favorite dressings. Living in Florida, I like using orange products produced in our state.

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 1 cup.

Number Of Ingredients 9

1/4 cup thawed cranberry juice concentrate
1/4 cup thawed orange juice concentrate
1/4 cup red wine vinegar
1/4 cup olive oil
1 teaspoon Dijon mustard
1/2 teaspoon salt
1/2 teaspoon pepper
Torn salad greens
Sliced radishes and sweet yellow and orange peppers or vegetables of your choice

Steps:

  • In a jar with a tight-fitting lid, combine the first seven ingredients; shake well. Serve over greens and vegetables. Store in the refrigerator.

Nutrition Facts :

BEST RASPBERRY SALAD DRESSING (VINAIGRETTE)



Best Raspberry Salad Dressing (Vinaigrette) image

Make and share this Best Raspberry Salad Dressing (Vinaigrette) recipe from Food.com.

Provided by Sharon Anne

Categories     Salad Dressings

Time 5m

Yield 1 cup, 16 serving(s)

Number Of Ingredients 8

1/2 cup canola oil
6 frozen raspberries, thawed
3 tablespoons raspberry vinegar (Star brand is best)
2 tablespoons seedless raspberry jam (or mixed berry jelly)
1 tablespoon granulated sugar (or to taste)
1 tablespoon Dijon mustard (country-style preferred)
1 teaspoon poppy seed
1/4 teaspoon onion powder

Steps:

  • Measure the dressing ingredients in a wide-mouth pint jar.
  • Process with an immersion blender, which will emulsify (incorporate and thicken) the dressing all at once!

RASPBERRY VINAIGRETTE & ORANGE SALAD



Raspberry Vinaigrette & Orange Salad image

Mandarin oranges and crispy jicama tossed with greens and raspberry vinaigrette bring a bright taste to a smart salad course.

Provided by My Food and Family

Categories     Home

Time 10m

Yield 8 servings

Number Of Ingredients 5

1 pkg. (10 oz.) torn salad greens
1 can (11 oz.) mandarin oranges, drained
1 cup julienne-cut jicama
3/4 cup KRAFT Lite Raspberry Vinaigrette Dressing
2 Tbsp. sesame seed, toasted

Steps:

  • Toss salad greens with next 3 ingredients in large bowl.
  • Sprinkle with sesame seed.

Nutrition Facts : Calories 70, Fat 3.5 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 190 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 1 g

ORANGE VINAIGRETTE DRESSING



Orange Vinaigrette Dressing image

Can be all raw. Great on spinach salad with oranges or other lettuce and fruit salads.

Provided by LaurasFaves

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Vinaigrette Dressing Recipes

Time 4h10m

Yield 6

Number Of Ingredients 8

1 tablespoon chopped fresh parsley
¼ cup freshly squeezed orange juice
1 tablespoon raw honey
¼ cup olive oil
2 tablespoons white wine vinegar
½ teaspoon grated orange peel
¼ teaspoon salt
⅛ teaspoon cayenne pepper

Steps:

  • Combine the parsley, orange juice, honey, olive oil, white wine vinegar, grated orange peel, salt, and cayenne pepper in a blender, and pulse until blended. Refrigerate 4 hours for best flavor. Shake gently just before serving.

Nutrition Facts : Calories 95.4 calories, Carbohydrate 4.1 g, Fat 9 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 1.2 g, Sodium 98.2 mg, Sugar 3.8 g

MANDARIN ORANGE VINAIGRETTE SALAD DRESSING



Mandarin Orange Vinaigrette Salad Dressing image

Make a delicious mandarin orange vinaigrette to use as a salad dressing that can be served warm or cold over mixed greens, spinach, or veggies.

Provided by Peggy Trowbridge Filippone

Categories     Salad

Time 5m

Number Of Ingredients 7

3/4 cup cider vinegar
3/4 cup mandarin orange juice (from 6 to 8 mandarin oranges)
2 tablespoons red wine vinegar ​(or good-quality balsamic vinegar )
2 tablespoons brown sugar
1 shallot ​(minced)
1/4 teaspoon kosher salt (or to taste)
1 to 1 1/2 cups extra-virgin olive oil

Steps:

  • Gather the ingredients.
  • Place the cider vinegar , mandarin orange juice, red wine vinegar (or balsamic vinegar), brown sugar, shallots, and kosher salt in a blender. Pulse to combine the ingredients.
  • While the blender is running, very slowly add olive oil in a steady stream through the top opening of the blender.
  • Transfer to a salad cruet or jar with a lid.
  • Refrigerate any leftover vinaigrette for up to one week. After that, throw out any unused portion of this salad dressing.
  • Enjoy.

Nutrition Facts : Calories 135 kcal, Carbohydrate 4 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 2 g, Sodium 15 mg, Sugar 3 g, Fat 14 g, ServingSize 3 cups (24 servings), UnsaturatedFat 0 g

ORANGE RASPBERRY SALAD DRESSING



Orange Raspberry Salad Dressing image

This is a lovely dressing that goes well over greens, fruit, meat, etc. From the British Columbia Raspberry folks!

Provided by Sharon123

Categories     Salad Dressings

Time 5m

Yield 1 cup

Number Of Ingredients 6

1/2 cup orange juice
1/4 cup raspberry vinegar
1/4 cup olive oil
1 tablespoon honey
1 tablespoon Dijon mustard
salt & freshly ground black pepper, to taste

Steps:

  • In a small bowl combine all the dressing ingredients, including salt and pepper to taste. Whisk to blend.
  • Serve over greens, fruit, etc. Enjoy!

Nutrition Facts : Calories 606.9, Fat 54.7, SaturatedFat 7.5, Sodium 171.2, Carbohydrate 31.4, Fiber 0.8, Sugar 28.1, Protein 1.5

RASPBERRY MINT DRESSING



Raspberry Mint Dressing image

This Raspberry Mint Dressing is so refreshing and easy to make! It's made with only six simple and fresh ingredients! Plus it's sugar free, dairy free, gluten free, and Whole30 compliant.

Provided by Christina

Categories     Dressing

Number Of Ingredients 6

1 cup fresh raspberries
1/2 cup water
1/4 cup light olive oil (do not use extra virgin)
3 mint leaves
1 tbsp orange juice (fresh squeezed)
1/8 tsp salt

Steps:

  • Add everything to a blender and blend until smooth.
  • Serve over salad!
  • Store any remaining dressing in an airtight container in the refrigerator.

Nutrition Facts : ServingSize 2 tbsp, Calories 68 kcal, Carbohydrate 2 g, Fat 6 g, Sodium 37 mg

SPINACH SALAD WITH RASPBERRY VINAIGRETTE



Spinach Salad with Raspberry Vinaigrette image

Nothing is better than a spinach salad topped with fruity goodness like oranges and sweet raspberry dressing. Pecans and onions add savory crunch.

Provided by My Food and Family

Categories     Home

Time 10m

Yield Makes 8 servings, 1 cup each.

Number Of Ingredients 6

1 pkg. (6 oz.) baby spinach leaves
1 navel orange, peeled, sliced
1/2 cup matchlike jicama sticks
1/4 cup sliced red onions
1/4 cup coarsely chopped PLANTERS Pecans, toasted
1/2 cup KRAFT Raspberry Poppyseed Vinaigrette Dressing

Steps:

  • Combine all ingredients except dressing in large bowl.
  • Drizzle with dressing.

Nutrition Facts : Calories 70, Fat 4.5 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 160 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 1 g

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