Orange Popsicles Recipe How To Make Orange Popsicles Recipe At Home Homemade Orange Popsicles Recipe Times Food
ORANGE POPSICLES
Refreshing orange popsicles made with fresh orange juice. These are super easy to make and make perfect treats on a hot summer day!
Provided by Priya Maha
Categories Dessert
Time 8h30m
Number Of Ingredients 4
Steps:
- Prepare popsicle mold.
- Measure water into a small pot.
- Add sugar and turn on the heat to low.
- Stir until the sugar is dissolved, keeping the heat low.
- Once the sugar is all dissolved, turn off the heat and let the sugar solution cool down completely.
- Cut the oranges into half and squeeze the juice out. Do the same for the lemon juice.
- Strain the orange juice and add it to the sugar syrup solution.
- Strain and add the lemon juice. Mix well.
- Pour the solution into the prepared molds. Cover and insert the popsicle sticks.
- Freeze for approximately 5 to 8 hours until the popsicles are completely frozen.
- To unmold, dip the mold into a dish filled with water. Let it rest in the water for about 1 minute before removing the popsicles and serving them.
Nutrition Facts : Calories 74.5 kcal, Carbohydrate 18.6 g, Protein 0.4 g, Fat 0.1 g, SaturatedFat 0.1 g, Sodium 1.5 mg, Fiber 0.1 g, Sugar 17.3 g, ServingSize 1 serving
JUICY ORANGE POPSICLES
Fresh squeezed orange juice is the best because of the bright, fresh flavors. Sure you can totally use store bought orange juice and those will work great. But when you taste the difference from making it out of fresh squeezed orange juice, you'll be able to taste the different and won't have it any other way. Warm the water a bit to help dissolve the sugar. It shouldn't be hot, about 30 seconds in the microwave or briefly on the stove is sufficient.
Provided by Diane
Categories Dessert Ice Cream & Popsicles
Time 4h10m
Number Of Ingredients 4
Steps:
- If using wooden ice pop sticks, soak sticks for an hour in warm water before making pops (helps keep them from floating up when inserted into molds.)
- Combine the sugar and water. Stir together to dissolve the sugar. Stir in the orange juice and salt. Taste for sweetness and add more sugar if necessary (it should be a touch too sweet as it will lose sweetness after freezing.)
- Pour the ice pop juice into molds and insert sticks. Freeze for about 4 hours or until completely solid.
- Unmold before serving (run warm water around mold if necessary to help it release.) Enjoy!
Nutrition Facts : Calories 66 kcal, Carbohydrate 16 g, Sodium 30 mg, Sugar 15 g, ServingSize 1 serving
ORANGE POPSICLES RECIPE: HOW TO MAKE ORANGE POPSICLES RECIPE AT HOME | HOMEMADE ORANGE POPSICLES RECIPE - TIMES FOOD
Craving for a refreshing popsicle? Then try this easy Orange Popsicle and rejuvenate your soul. Just follow the simple steps given below!Orange Popsicles is an easy-to-make dessert recipe loved by people of all age groups. Made during summer, this dessert recipe can be served on occasions including kitty and birthday parties. If you are fond of savouring some lollies in this hot summer weather, then this Orange Popsicle recipe will help you beat the scorching heat. It refreshes you from within and the orange flavour is classic. You can make it easily with ingredients that are easily available at home. You can also make the popsicles in large quantites and store in the freezer. This way, you can take it out and lick it away anytime you want and don't have to wait for hours together for it to freeze. Try it today and surprise your loved ones.
Provided by TNN
Categories Dessert
Time 25m
Yield 4
Number Of Ingredients 4
Steps:
- Mix the orange juice, lemon juice and sugar in a bowl. Stir until sugar has fully dissolved. Add the vanilla essence and mix again.
- Pour the mixture into the popsicle moulds (available in the market) and keep it in the freezer until fully set or overnight. If you dont have moulds, you can pour the mixture in glasses and once they are semi-set, insert an ice-cream stick in the middle.
- To remove the popsicle from the mould, dip the moulds in a bowl of lukewarm water and gently remove. Serve it immediately and enjoy the lip-smacking delight.
Nutrition Facts : ServingSize 1 bowl, Calories 100 cal
ORANGE POPS
Five ingredients are all you'll need for these fruity frozen pops. When my sister and I were raising our families, we looked for economical recipes. Our kids loved making and eating these refreshing treats.-JoAnn Skarivoda, Manitowoc, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 16-18 servings.
Number Of Ingredients 5
Steps:
- In a bowl, dissolve the gelatin, Kool-Aid mix and sugar in boiling water. Stir in cold water. Pour into molds or paper cups; insert Popsicle sticks. Freeze until firm.
Nutrition Facts : Calories 60 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 15mg sodium, Carbohydrate 15g carbohydrate (15g sugars, Fiber 0 fiber), Protein 0 protein.
ORANGE POPSICLES
Refreshing and bright Orange Popsicles are easy to make from scratch using freshly squeezed orange juice and just three other simple ingredients.
Provided by Ice Cream From Scratch
Categories Popsicle Recipes
Time 4h20m
Number Of Ingredients 4
Steps:
- Add the orange juice, granulated sugar, fresh lemon juice and vanilla extract to a bowl or pitcher.
- Stir until the sugar has dissolved.
- Pour the orange mixture into the popsicle molds and insert the popsicle sticks.
- Freeze for at least 4 hours or until solid.
- To remove from the mold, run the outside of the mold under warm water for about 10 seconds, being sure not to get any water into the inside of the mold. The popsicles should easily pop out of the mold with a little pressure.
- Serve and enjoy!
Nutrition Facts : Calories 129 calories, Carbohydrate 32 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 3 grams fiber, Protein 2 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 2 milligrams sodium, Sugar 25 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat
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