Orange Pineapple Topping Recipes

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PINEAPPLE ORANGE CHEESECAKE



Pineapple Orange Cheesecake image

Sweet orange marmalade is a less bitter product than traditional marmalade. Both contain unpeeled slices of citrus fruit.

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 6 servings.

Number Of Ingredients 6

2 cups cubed fresh pineapple
2 tablespoons brown sugar
2 tablespoons butter
1/3 cup orange marmalade
1 package (30 ounces) frozen New York-style cheesecake, thawed
Whipped topping, optional

Steps:

  • In a large skillet, saute pineapple and brown sugar in butter for 8 minutes. Spread orange marmalade over cheesecake; top with pineapple mixture. Garnish with whipped topping if desired.

Nutrition Facts : Calories 575 calories, Fat 36g fat (16g saturated fat), Cholesterol 88mg cholesterol, Sodium 344mg sodium, Carbohydrate 59g carbohydrate (54g sugars, Fiber 1g fiber), Protein 8g protein.

CHICKEN IN PINEAPPLE-ORANGE SAUCE



Chicken in Pineapple-Orange Sauce image

Make and share this Chicken in Pineapple-Orange Sauce recipe from Food.com.

Provided by Kittencalrecipezazz

Categories     Chicken

Time 1h20m

Yield 4-6 serving(s)

Number Of Ingredients 12

chicken piece
1 tablespoon paprika
oil (for frying)
salt and pepper
2 -3 minced garlic cloves
1 cup tomato sauce
1 (6 ounce) can frozen concentrated orange juice, divided
1/4 cup brown sugar
1/2 teaspoon mustard powder
1/2 teaspoon cinnamon
1/2 teaspoon ginger
1 (14 ounce) can pineapple chunks, reserve the liquid

Steps:

  • Set oven to 350 degrees.
  • Grease a med-size roasting pan.
  • Sprinkle chicken pieces with salt, pepper and paprika.
  • Brown lightly on both sides.
  • Place browned chicken pieces in roasting pan.
  • In a bowl, mix together, the tomato sauce, orange juice, brown sugar, seasonings and 1/2 cup juice from the canned pineapple.
  • Pour over chicken pieces.
  • Bake, covered for approx 30 mins, uncover, and bake for another 30 mins, or until chicken is cooked, basting occasionally.
  • Add drained pineapple chunks, 5 mins before removing from oven.
  • Note: if sauce cooks down too much, add pineapple juice.
  • Serve with white rice.

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